2014 Lichen Estate Anderson Valley Pinot Noir

13.9% alc., pH 3.48, TA 0.56, 182 cases, $65. Released October 2016. Harvest Brix 22.4º-24.6º. 5 to 6-day cold soak, 14 to 17-day fermentation and 2 to 3- day extended maceration. Aged 17 months on the lees with stirring the first 9 months in French oak barrels, extra tight grain wood, medium plus toast Francoise Frères. · Moderately light reddish purple color in the glass. Perfumed and sensuous, with deep aromas of cherry, spice, brier and earthy flora. Lush and satisfying on the mid weight palate, with robust cherry flavor accented with a subtle thread of cola and spicy oak. Beautifully balanced, with silky tannins and a bright, juicy finish. Very classy juice. Score: 93. Reviewed February 25, 2017

Winery: Lichen Estate
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