VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2006 The Bohan-Dillon Hirsch Vineyard Sonoma Coast Pinot Noir 14.6% alc., $30. This wine is composed of barrels that do not make the grade for the Estate label. None was produced in 2004 and 2005 due to low crop yields. Yields and tonnage in 2006 were very generous, exceeding all vintages over the previous nine years. At least twice as much fruit was dropped in 2006 as harvested in 2005. The bunches and berries were not unusually large, but very compact. · A simple Pinot Noir that makes a pleasant overall impression. Earth, damp leaf and spiced cherry scents with red Pinot fruit flavors enhanced by tones of herbs and oak. Light in the mouth with a good acid kick on the backend. Reviewed August 4, 2008
Winery: Hirsch Vineyards
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