VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2006 Mount Eden Vineyards Estate Santa Cruz Mountains Pinot Noir 13.8% alc., 870 cases, $45. Yields were 4 tons per acre. · Redder-toned color. Very sexy aromas of wild berries, cherries, root beer, herbs and a touch of spice. There is a rainbow of middleweight red fruits touched by dirt, minerals and herbs. The wine doesn’t assault the palate (no “bombs bursting in the air”) but seduces with restraint, finesse and appropriate refreshing acidity. It was fine the next day from a re-corked previously opened bottle, showing more toast, leather and oak and a satiny texture. This wine is the best of both worlds: it can be drunk and enjoyed now, especially with food, or it can be aged for up to 10 years. It is a distinctive Pinot Noir that will not appeal to the fruit hedonist but will speak to those who truly understand wine and terroir. Reviewed March 15, 2009
Winery: Mount Eden Vineyards
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