VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2007 Daedalus Cellars Willamette Valley Pinot Gris
13.6% alc., screw cap. Tall Alsatian bottle. From four vineyards (Carabella, Croft, Mahona and Murto) cropped to 2 tons per acre. Fermented with five different yeasts in 50% stainless steel and 50% neutral oak. · Rather intense aromas of pear, baking spices and almonds. Light and delicate flavors of pears and honey with a creamy mouth feel and some length to the finish. Reviewed March 26, 2009
Winery: Daedalus Cellars
From article: Pinot Gris: Oregon’s Signature White Wine
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