VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2006 Grochau Cellars Willamette Valley Pinot Noir
14.5% alc., $24. This is Grochau’s entry level serious Pinot Noir but that doesn’t mean it is wimpy. It is a blend of fruit from multiple vineyards. · The aromatics are striking with dark berries and plums showing off. Dark fruits continue on the palate with oak and mushroom nuances. The after taste of black Pinot fruits is haunting and lengthy. A lot of pinotosity. Reviewed January 30, 2008
Winery: Grochau Cellars
From article: Grochau Cellars
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