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2006 Roederer Estate Anderson Valley Pinot Noir

13.8% alc., 397 cases, $24. Released May 2007. A blend of Pommard, 114, 115, 667, 777 and other clones. Yields 2 to 3.5 tons per acre. 100% destemmed, 31% cold soaked, manual punch downs, light filtration, aged 10 months in 19% new French oak barrels. · Delicate light color. Very floral and grassy nose. Demure ripe strawberry and cherry flavors with plenty of finesse and a spark of acidity. A rosé sparkling wine without the bubbles. Will match beautifully with simply prepared salmon. Reviewed June 5, 2009

Winery: Roederer Estate
From article: Anderson Noir Valley Pinot (Pt II)