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2006 Winter’s Hill Vineyard Dundee Hills Pinot Noir

14.1% alc., pH 3.47, 1,195 cases, $29. From the winery’s 35-acre estate vineyard which is Certified Sustainable and SalmonSafe. De-stemmed, cold soaked for 2 days, aged 18 months in 25% new French oak. Winemaker Delphine Gladhart. · Aromas of ripe black cherries, berry jam and raisins. Juicy and moderately rich fruit pushing ripeness to the edge. Typical of the 2006 vintage in Oregon and will appeal to ripe fruit lovers. Decent. Reviewed February 15, 2010

Winery: Winter’s Hill Vineyard
From article: Small Sips of Oregon Pinot Noir