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2008 LIOCO Sonoma County Chardonnay

13.5% alc., $20, screw cap. Fermented in stainless steel sur lie for 5 months, wild yeast, 100% MLF. · Straw color in the glass. Aromas of lemons, ocean air and brioche with a little funkiness that persists in the glass. The flavors trump the aromas with tasty baked apple, pear, dark toffee notes. Slightly creamy with bright acidity. Good. Reviewed August 24, 2010

Winery: LIOCO Winery
From article: LIOCO Winery: A Different Path