VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
|
|
||||
![]() 2007 Eric K James Carneros Pinot Noir 14.2% alc., $25 (but available for as little as $18 in the retail marketplace). · Moderate reddish-purple color in the glass. Alluring aromas of dark cherries and berries with hints of mocha, spice and leather. The berry core really grabs on during entry bringing you to attention. Underpinnings of root beer, brown spice and oak add interest. Smoothly textured and easy to drink. This is about as good a value in California Pinot Noir as I have ever tasted. The label sports a turkey making this a perfect wine for an upcoming Thanksgiving dinner. Its darker fruit tones will match well with dark meat and stuffing. The heavy bottle will impress your relatives and they will think you paid a lot more. Very good. Reviewed November 7, 2010
Winery: Eric K James Vineyards
|
|||||
|
PRINCE OF PINOT |
PinotFile |
PinotFile ARCHIVE |
REVIEWS |
ABOUT THE PRINCE |
PINOT WINERY DIRECTORY
TRAVEL ALONG THE PINOT TRAIL | PINOT FESTIVALS | PODCASTS AND VIDEO | TESTIMONIALS | GRAPE RADIO | LINKS © 2003-2011 Rusty Gaffney MD | Contact the Prince: Prince@PrinceOfPinot.com |
|||||