VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2006 Ambullneo Solomon Hills Santa Maria Valley Chardonnay 13.4% alc., 100 cases. 100% oak fermentation, 80% MLF. There are two other Chardonnays and all three of the Chardonnays are made differently. Fang Blanc (340 cases) has less oak than the Solomon Hills with more acidity. Big Paw (340 cases) is fermented in more stainless steel and neutral oak, again with more acidity than the Solomon Hills. The last two will be better with foods like shellfish, the Solomon Hills preferable on its own or with cream sauces. · Impressive for its perfect integration of oak and lively acidity. Butter aromas and flavors are only hinted at making it a very sexy drink. Reviewed March 3, 2008
Winery: Ambullneo
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