VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2008 Daedalus Cellars Maresh Vineyard Dundee Hills Pinot Noir 12.4% alc., 24 cases, $60. Released May 2011. From the oldest vineyard on Worden Hill Road in the Dundee Hills. 60% Wädenswil and 40% Pommard clones. Since 2007, the southern half of the vineyard has been farmed by Daedalus organically. Yields 1.0-1.6 tons per acre. 32-day cold soak. Native fermentation. Unfined and unfiltered. · Lighter redder-toned color in the glass. Intense aromas of dark red cherries and berries with oak in the background. Impressive mid palate flavors of dark red cherries, raspberries and cranberries with complimentary oak spice and toast. Seamless, sophisticated and classy with a capital C. Very light on its feet and elegant in structure. Will be better over time as the oak integrates but hard to resist now. Reviewed August 13, 2011
Winery: Daedalus Cellars
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