2010 Breggo Cellars Anderson Valley Pinot Noir

14.1% alc., pH 3.72, TA 0.59, 2,021 cases, $38, released April 1, 2012. A blend of numerous clones from Donnelly Creek, Savoy and Wiley vineyards. Aged 13 months in 48% new French oak barrels. Unfined and unfiltered. · Moderately light reddish-purple color in the glass. Aromas of black cherry, cranberry, brier and oak. Light and gentle on the palate, with flavors of black cherries encased in supple tannins with complimentary oak in the background. An easy drinker. Good. Reviewed June 24, 2012

Winery: Breggo Cellars
From article: Anderson Noir Valley: Trade Tasting