VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2006 Schraffenberger Cellars Anderson Valley Pinot Noir
13.6% alc., pH 3.59, TA 0.59, 295 cases, $20, released May 1, 2010. Pommard, 667, 114, 115 and 777 clones. 100% de-stemmed. Aged 11 months in 20% new French oak barrels. Lightly filtered to bottle. · Medium reddish-purple color in the glass. Scent of herbflecked dark cherries. The flavor echoes the nose. Fresh and easy to drink with gossamer tannins. Good (+). Reviewed June 24, 2012
Winery: Scharffenberger Cellars
From article: Anderson Noir Valley: Trade Tasting
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