VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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![]() 2009 Winter’s Hill Vineyard Dundee Hills Willamette Valley Pinot Noir 14.5% alc., pH 3.46, 800 cases, $34. Exclusively from grapes grown in the Winter’s Hill Vineyard. 100% de-stemmed, aged 18 months in oak. · Moderate reddish-purple hue in the glass. More deeply colored and richer in flavor than the Willamette Valley bottling, featuring dark red and purple stone fruits and berries. Very nice earthy underpinning. Well-matched tannins and a long, satisfying finish. A complete, impeccably balanced wine. Very good (+). Reviewed November 24, 2012
Winery: Winter’s Hill Vineyard
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