2011 Artesa Carneros Chardonnay

13.8% alc., pH 3.55, TA 0.63, 2,500 cases, $20. Aged 50% in 30% new French oak and 50% in stainless steel. 20% estate fruit and 80% neighboring vineyards. 30% MLF. A portion of the wine was lees stirred for 5 months. Bottled after 6 months of aging. · Light yellow color and clear in the glass. Fresh aromas of apple, citrus and butter. Crisp and clean, refreshing and uplifting, with flavors of citrus, pear, roasted nuts, clove spice and a touch of tropical fruits. A pleasant, easy to like wine, offering excellent value. An Estate Reserve is also offered at $35. Good. Reviewed January 19, 2013

Winery: Artesa Vineyards & Winery
From article: Sips of California Pinot Noir