VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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2004 Fort Ross Vineyard Sonoma Coast Pinot Noir
14.5% alc., 917 cases, $39. A year with light berry set. Some blocks only produced a half ton per acre. Harvest was mid to late September. Aged 11 months in 45% new French oak. Pommard, Swan, Dijon 115, 777 clones. · A nondescript perfume with a hint of strawberry and peppermint. Understated with light-weight fruit. Soft, elegant and nicely balanced. Reviewed December 3, 2007
Winery: Fort Ross Vineyard
From article: Fort Ross: Growing Pinot On the Edge
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