2013 Stemmler Sonoma Coast Pinot Noir

14.1% alc., pH 3.77, TA 0.59, 1,052 cases, $28. Bottled August 2014. 61% Dijon 667 and 115 and Pommard from Winside Vineyard, and 39% 777, 115 and Donum clone from the Lawler Vineyard. A blend from many different fermentations. Aged about 10 months in once, twice and three-times-used French oak barrels. · Moderately light reddish purple color in the glass. The aromas of Bing cherry, raspberry, sous-bois and sandalwood are hi-tone and penetrating. A satisfying mid palate attack of black cherry fruit carries over through a lengthy but warm finish. Notes of ripe strawberry and anise add interest. This is a silky textured, value-priced wine that aims to please. Score: 89. Reviewed September 18, 2015

Winery: Stemmler
From article: Small Sips of Recently Tasted Pinot Noir