Follow The Prince
twitter icon rss icon

2003 Dry River Martinborough Pinot Noir

13% alc., $70, numbered bottles. The 2003 vintage at Dry River was very dry and yields were small. The fruit for this wine was harvested at 1.2 tons per acre. McCallum notes that in a recent vertical tasting of Dry River Pinot Noirs, the 1989 through 1991 vintages were still showing extremely well. Proper cellaring will be rewarded. Bob Campbell, MW, said it best: “This wine is not a fruit bomb - it’s a time bomb.” · The color is a strikingly dark violet. A deep, rich nose features ripe cherries, raspberries, vanilla and smoke. The mouth feel is very big and plush with generous amounts of sweet fruit. The finish is clean and lengthy and echoes licorice, dark stone fruits, and pleasing oak. The wine has a great backbone of acidity and tannins. This Pinot noir has a very powerful charisma. Reviewed October 23, 2006

Winery: Dry River
From article: Martinborough Cult Wine : Dry River