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Vineyard: Langley

AppellationAnderson Valley
VarietiesPinot Noir

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2009 Baxter Langley Vineyard Anderson Valley Pinot Noir

14.1% alc., $45. This 4-acre vineyard was originally planted in 1982 for sparkling wine but is now used for still wine exclusively. · Moderately light reddish-purple color in the glass. Aromas of dark red cherries and berries, underbrush and paraffin. Pleasingly intense core of cherries wrapped in fine grain tannins and displaying unusually hi-strung acidity, finishing with a flourish of cherry flavor. Elegant and light on its feet. Good. Reviewed February 22, 2012 WINERY » ARTICLE »

2009 Baxter Langley Vineyard Anderson Valley Pinot Noir

14.7% alc., pH 3.64, 150 cases, $45, released November 1, 2011. Planted exclusively to Martini clone in 1982. Native yeast fermentation. Aged 18 months in neutral French oak. · Moderately light reddish-purple color in the glass. Aromas of forest, moss, cranberry and red cherry. Soft and crisp in the mouth with spiced red cherry and raspberry flavors backed by supple tannins, finishing with some length. Very good. Reviewed June 24, 2012 WINERY » ARTICLE »