Vineyard: The Knoll

OwnersAmanda Robinson Holstine, Zack Robinson
AppellationAnderson Valley
VarietiesPinot Noir

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2009 Husch Knoll Anderson Valley Pinot Noir

14.3% alc., TA 0.56, 410 cases, $40, release July 1, 2012. Old vines originally planted in 1971, the first Pinot Noir vines in Anderson Valley. The vines thrive in an outcropping of sandstone with shale lenses, possessing excellent drainage. 75% de-stemmed, 25% whole cluster. Aged 17 months in 50% new French oak barrels. · Moderately deep reddish-purple robe. Heady aromas of dark red cherries and berries with hints of spice and an earthy bent. Discreetly concentrated core of spiced black cherries, wrapped in big-boned, ripe tannins typical of this site, finishing with crispness and very impressive length. Considerable nuance lies within this special wine. A connoisseur's wine. Very good (+). Reviewed June 24, 2012 WINERY » ARTICLE »

2005 Husch Vineyards Knoll Anderson Valley Pinot Noir

425 cases, $38. 25% whole cluster. Aged 15 months in 50% new French oak. Not tasted. The wine is available on the website. · Reviewed June 9, 2008 WINERY » ARTICLE »

2004 Husch The Knoll Anderson Valley Pinot Noir

14.1% alc., 265 cases, $38. · This is a spirited Pinot that wows you with soft, dark fruits, a caressing texture, and sleek tannins. Plenty of style and grace. Reviewed June 3, 2007 WINERY » ARTICLE »