VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Vineyard: Mill Station
| Appellation | Russian River Valley |
| Story | Located above the Atascadero/Green Valley watershed and farmed by the Duttons. Goldridge soil. |
| Varieties | Pinot Noir |
Articles mentioning wines produced from this vineyard
Wineries sourcing from this vineyard
Reviewed wines produced from this vineyard
2010 Dutton-Goldfield Dutton Ranch Chardonnay
13.5% alc., pH 3.49, TA 0.66, 2,336 cases, $35.
Released March 2012. Sourced from five Dutton Ranch vineyards with 40% from Mill Station Vineyard. 100%
barrel fermented. Aged 10 months in 40% new French oak barrels.
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Attractive aromas of fresh pears, lemon
and roasted nuts. Flavors of baked pears, green apple, and citrus in a crisp, bright style with some length on
the refreshing lemon-driven finish. A terrific food wine. Very good.
Reviewed April 4, 2012
WINERY »
ARTICLE »
2010 Dutton-Goldfield Dutton Ranch Chardonnay
13.5% alc., pH 3.49, TA 0.66, 2,336 cases, $35. Released March 2012. Sourced from five Dutton Ranch vineyards with 40% from Mill Station Vineyard. 100% barrel fermented. Aged 10 months in 40% new French oak barrels. · Attractive aromas of fresh pears, lemon and roasted nuts. Flavors of baked pears, green apple, and citrus in a crisp, bright style with some length on the refreshing lemon-driven finish. A terrific food wine. Very good. Reviewed April 4, 2012 WINERY » ARTICLE »
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