VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Vineyard: Woodruff
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2010 Ghostwriter Woodruff Family Vineyard Santa Cruz Mountains Pinot Noir 13.2% alc., $44. · Light reddish color in the glass. Aromas of strawberries, red cherries, sandalwood and wood spice, with wood predominating over time in the glass. Relatively light in weight, with appealing flavors of ripe strawberries and cherries with oak in the background. Supple tannins with a good spark of acidity make for an easy drinking, food friendly wine. Fashioned for drinking now. Good. Reviewed October 2, 2012 WINERY » ARTICLE »
2009 Arista Woodruff Vineyard Santa Cruz Mountains Pinot Noir 14.1% alc., pH 3.65, TA .57, 60 cases, $55. Released summer 2011. A one-time bottling. This vineyard is located in Corralitos, five miles inland from Monterey Bay and adjacent Windy Oaks Vineyard. Originally known as the Matteson Vineyard, it was planted in 1978 to a now forgotten selection of Pinot Noir. Peter and Barbara Woodruff acquired the vineyard in 2001 and dedicated themselves to preserving this venerable vineyard. Own-rooted. Yields are about .75 tons per acre. Aged in 33% new and 67% 2-3-year-old French oak barrels. · Moderate reddish-purple color in the glass. Lovely aromas of black cherries and black raspberries initially, fading a bit to reveal notes of exotic spices, stem and rose petals. The wine features layered darker fruits, particularly black cherries, that are modest in concentration with an oak influence that tends to fade over time in the glass. Nicely balanced with supple tannins and a velvety mouth feel. Doesn’t emote, but grows on you over time in the glass. Needs more time to come together. Good (+). Reviewed August 13, 2011 WINERY » ARTICLE »
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