VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
Pacific Coast Vineyards
A family owned winery in California's Central Coast. The wines are crafted by owner and winemaker Todd Schaefer in small lots. Varietals offered include Pinot Noir, Merlot, Syrah and Cabernet Sauvignon.
Todd, and his wife Tammy, have a background in vineyard instillation and have been crafting wine since 1999. Todd is a graduate of University of California at Davis viticulture and enology program and has served a number of apprenticeships in wineries of Santa Barbara County.
Contact the principals regarding availability. The 2007 Babcock Vineyards Sta. Rita Hills Pinot Noir won Best of Class and Judges' Choice awards at the 2010 San Franisco Chronicle wine competition.
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