VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Huber Cellars and Vineyard
| Owner(s) | Norman Huber, Traudl Huber |
| Web site | www.hubercellars.com |
| Link to this site |
The Huber Estate was established in 1986 and the first vines planted in 1987, making it one of the oldest vineyards in the Sta. Rita Hills AVA. The grapes were sold to several Santa Barbara County wineries including Gainey and Rusack, bugt beginning in 2000, the Hubers, along with winemaker Norm Yost, began producing limited quantities of wine from the estate grapes, Pinot Noir, Chardonnay and Dornfelder (a German red grape that is a nod to the owners' German heritage). The first Pinot Noir was produced in 2002.
The tasting room is open Friday and Saturday from 11:00 to 4:00 at 4892 Hapgood Road in Lompoc. Other days by appointment (805-736-3854). The wines are also available from the online store.
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© 2003-2011 Rusty Gaffney MD | Contact the Prince: Prince@PrinceOfPinot.com