VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Dionysus Winery
| Owner(s) | Mark Adams, Cecilia Valdivia-Peritore |
| Web site | www.dionysuswinery.com |
| Link to this site |
Winemaker Cecilia Valdiva-Peritore and Sonoma County businessman Mark Adams partnered to found Dionysus Winery, a boutique winery releasing their inaugural Russian River Valley Pinot Noir and Sonoma Valley Cabernet Sauvignon with the 2008 vintage. The winery is named after Dionysus, the God of Wine and patron deity of agriculture and theater.
Valdivia-Peritore is a native of Argentia, obtaining a degree in Agricultural Engineering and Oenology in Mendoza. After gaining experience at wineries in Mendoza, she moved to California, working at St. Francis and later Pellegrini Winery. In 2008, she joined Deerfield Ranch Winery as associate winemaker.
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