VOLUME 9, ISSUE 50
November 21, 2014
ARTICLES IN THIS ISSUE:
Bouchaine Vineyards: A Winery Steeped in Carneros History On the Pinot Trail: Tasting at Bouchaine Vineyards Sips of Recently Tasted California Pinot Noir Sips of Recently Tasted Oregon Pinot Noir Heart & Hands Wine Company Sips of Recently Tasted California Chardonnays Pinot Briefs Kevin Zraly Windows on the World Complete Wine Course
Valley Gate Vineyards
Located on the southern edge of the Napa Valley in Jamieson Canyon, the Valley Gate Vineyards are nurtured by renowned viticulturist Oscar Renteria. The property was once part of a cattle and horse ranch and historically part of General Mariano Guadalupe Vallejo's Suscol Rancho. Several grazing areas were converted to vineyards in the 1980s, including Pinot Gris, Chardonnay, Viognier, Pinot Noir, Merlot, Syrah and Cabernet Sauvignon. A total of 100 acres of vineyards are now farmed. A winery features 57,000 square feet and an associated 3,000-square-foot tasting room.
The winemaker is Montgomery Paulsen who is a University of California Davis graduate with years of experience in the wine industry.
A single estate Pinot Noir is offered from Napa Valley. The tasting room is open daily.
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