VOLUME 9, ISSUE 48
October 6, 2014
ARTICLES IN THIS ISSUE:
Grapevine Red Blotch Disease Threatens Pinot Noir & Other Grapes Recent Sips of Pinot Noir Beerification of Pinot Noir Recent Sips of Chardonnay Comparative Wine Scores Revealed Orange Coast Magazine Presents West of West Orange County Pinot Briefs The Science of Wine Book Review
Teutonic Wine Company
A small winery specializing in Alsatian-style wines from Oregon that are relatively low in alcohol and high in acidity. The estate vineyard was planted in 2005 in Alsea, Oregon, and is owned by Gisela Green. The vineyard yielded two barrels of Pinot Noir from the 2008 vintage. Fruit is also sourced from local vineyards, including Laurel Vineyard (Chehalem Mountains) and Quarryview Vineyard.
The proprietors and winemakers are Barnaby and Olga Tuttle. Barnaby learned winemaking as an assistant at Laurel Ridge Winery in Carlton, Oregon.
The wines are sold through a mailing list. Teutonic Wine Company imports a small number of wines from small family producers in Germany.
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