VOLUME 9, ISSUE 50
November 21, 2014
ARTICLES IN THIS ISSUE:
Bouchaine Vineyards: A Winery Steeped in Carneros History On the Pinot Trail: Tasting at Bouchaine Vineyards Sips of Recently Tasted California Pinot Noir Sips of Recently Tasted Oregon Pinot Noir Heart & Hands Wine Company Sips of Recently Tasted California Chardonnays Pinot Briefs Kevin Zraly Windows on the World Complete Wine Course
Baldassari Family Wines
A small, family owned winery producing Syrah and Petite Sirah, as well as a Pinot Noir from Yorkville Highlands in Mendocino County.
The winemaker is Matt Michael, a graduate of UC Davis in fermentation sciences. He has worked harvests in Southern Oregon, St. Francis Winery in Kenwood, California, and Delegats Wine Estate in New Zealand. He has served as assistant winemaker at Quivira Winery in Dry Creek Valley of Sonoma County and Sebastiani Winery in Sonoma. He is currently the winemaker at Wattle Creek Winery in the Alexander Valley.
The wines are sold on the winery website.
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