VOLUME 9, ISSUE 38
February 22, 2014
ARTICLES IN THIS ISSUE:
Williams Selyem Estate Vineyard: A Description & Vertical Tasting Tasting Aged Williams Selyem Pinot Noir: Bottled Surprises Pinot Noir “Clone 95”: Dick Erath Revives an Old Treasure Failla Wines Sips of Recently Tasted Wines Hearty Burgundy Celebrates 50 Years Tasting Rooms Threatening to Overtax Healdsburg and Sonoma Pinot Briefs
A small family owned and operated winery in Napa Valley. The name is Scottish Gaelic for friends.
The winemaker and owner is Stacia Williams and her husband, Edwin, manages the vineyard. Cody Stacey, a close friend of Stacia's is the assistant winemaker.
Multiple varietals are produced including a Carneros Pinot Noir. The wines are sold on the website online store.
A new tasting room and a new winery ex expected to open in St. Helena at 3111 St. Helena Hwy N., just one mile north of the Culinary Institute of American Greystone campus and directly off Highway 29.
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