VOLUME 9, ISSUE 46
August 25, 2014
ARTICLES IN THIS ISSUE:
Charles Heintz Vineyards: Getting to Know Winegrower Charlie Heintz and the Pinot Noir, Chardonnay and Syrah from His Very Special Vineyard Lucienne: Very Special Pinot Noir from the Santa Lucia Highlands Formaglini Vineyards Sips of Recently Tasted Wines A New Wave of Outstanding Print Wine Magazines Pinot Briefs Winemaker Up Close & Personal Paul Clifton, Director of Winemaking, Hahn Estates
A small family owned and operated winery in Napa Valley. The name is Scottish Gaelic for friends.
The winemaker and owner is Stacia Williams and her husband, Edwin, manages the vineyard. Cody Stacey, a close friend of Stacia's is the assistant winemaker.
Multiple varietals are produced including a Carneros Pinot Noir. The wines are sold on the website online store.
A new tasting room and a new winery ex expected to open in St. Helena at 3111 St. Helena Hwy N., just one mile north of the Culinary Institute of American Greystone campus and directly off Highway 29.
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