|Owner(s)||Sara Floyd, Pisoni Family|
|Link to this site|
A creative collaboration between Master Sommelier Sara Floyd and the Pisoni family. Grapes are sourced for Pinot Noir, Syrah and Chardonnay from sustainably-farmed vineyards in the Santa Lucia Highlands, and for Sauvignon Blanc and Rosé from vineyards in the Central Coast.
The wines are sold under $20 and offer great value.