VOLUME 9, ISSUE 50
November 21, 2014
ARTICLES IN THIS ISSUE:
Bouchaine Vineyards: A Winery Steeped in Carneros History On the Pinot Trail: Tasting at Bouchaine Vineyards Sips of Recently Tasted California Pinot Noir Sips of Recently Tasted Oregon Pinot Noir Heart & Hands Wine Company Sips of Recently Tasted California Chardonnays Pinot Briefs Kevin Zraly Windows on the World Complete Wine Course
Margerum Wine Company
A wine industry veteran, Doug Margerum offers a line of varietals from Santa Barbara County vineyard sources.
Also produces wines for Happy Canyon Vineyards and Cent'Anni in a shared facility.
Articles About Margerum Wine Company
2012 Margerum Sybarite Happy Canyon of Santa Barbara Sauvignon Blanc
Table wine, $16, screwcap. Sourced from McGinley (50%), Curtis (15%), Grassini (20%) and Star Lane (15%) vineyards. · Light yellow color and clear in the glass. Plenty to discover in this wine with typical Sauvignon Blanc character. Appealing aromas of baked pear, lemon curd, nutty butter and tropical fruits. Intense flavors of lemon-lime, pear, tart apple nectarine, grapefruit and gooseberry. Bright and bracing, with a juicy finish. Score: 89. Reviewed July 19, 2014 ARTICLE »
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