Burt Street Cellars

Owner(s) Joshua Haberman, Timothy Skok, Jonathen Tyer
Web site www.burtstreetcellars.com
 
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Burt Street Cellars

Partners Joshua Haberman, Jonathan Tyer and Timothy Skok started in a garage on Burt Street in Santa Rosa. All three work full time jobs in the wine and spirits world and are passionate about wine. They started by sourcing older vineyard sites, transporting the grapes to Sonoma Valley where the wines are produced.

Varietals offered include a Sonoma Carneros Chardonnay, a Sonoma Coast Rosè of Pinot Noir, a Sonoma Coast Pinot Noir, Syrah and Grenache, a Sonoma Valley Cabernet Syrah.

Reviewed Wines

2016 Burt Street Cellars Roma’s Vineyard Anderson Valley Pinot Noir

14.1% alc., 150 cases, $45. Vineyard is located on a ridge 1,800 feet elevation above the fog line. Soil is Goldridge loam. Unfined and unfiltered. · Moderately dark garnet color in the glass. Aromas of cherry, dried herbs and cigar box. Savory and fruit flavors mingle in this mid weight offering with tastes of cherry, red berry and green herbs. Juicy, with modest tannins, a compliment of oak in the background, and some aromatic fruit on the finish. Score: 88. Reviewed July 21, 2018 ARTICLE »

2016 Burt Street Cellars Stony Point Vineyard Petaluma Gap Pinot Noir

14.1% alc., 150 cases, $45. Eastfacing, hilltop vineyard situated above the fog line. Soils are Goldridge loam and adobe clay. · Dark garnet color in the glass. Aromas and flavors veer to the ripe side in this middleweight wine. The nose offers scents of black cherry, blackberry, prune and terra-cotta. Luscious flavors of black cherry, blueberry, blackberry and spice fill the mouth. Flashy and bombastic, with integrated tannins, juicy acidity and some finishing length. A bit of heat shows up on the conclusion. Score: 88. Reviewed July 21, 2018 ARTICLE »



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