Di Bruno Wines

This label was established by winemaker Bruno D'Alfonso in 1995. It is under the D'Alfonso-Curren Wines umbrella which also includes D'Alfonso-Curran, Curran and BADGE.

Together, Bruneo D'Alfonso and Kris Curran have 50 years of combined winemaking experience. D'Alfonso has degrees in soil science and winemaking from University of California at Davis. Early on, he worked with Richard Graff of Chalone Vineyard and Richard Sanford of Sanford Winery. He was Sanford's winemaker for 23 vintages. He produces Pinot Noir under the BADGE and Di Bruno labels.

Tasting is available by appointment - 805-736-9463.