Roma's Vineyard

Web site www.romasvineyard.com
 
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Roma's Vineyard

The vineyard is located at 1800 feet elevation on Lone Tree Ridge overlooking the small town of Boonville in the Anderson Valley. 6 acres were originally planted in 1992 in Goldridge loamy soils to Pommard clone, the property has been farmed (95% dry farmed) and managed by Josh Chandler.

The 2013 Roma's Vineyard Pinot Noir made its debut at the 2015 WineSong event.

Reviewed Wines

2013 Roma’s Vineyard Anderson Valley Pinot Noir

14.0% alc., pH 3.92, TA 0.64, $N/A. Vineyard is located at 1,800 feet elevation on Lone Tree Ridge in Boonville and planted in 1992. Harvest yield 1.8 tons per acre. Winemaker Dean Carrell. 33% whole cluster added to bottom of fermentation bins. 15% of juice drained from bottom of bin to concentrate the must. 14-day post fermentation maceration. Basket pressed into French oak barrels and aged on the lees for 18 months. Bottled unfined and unfiltered. · Moderate ruby red color in the glass. Comforting in all aspects, with aromas of cherry, rose, brioche and a hint of oak. Nicely balanced, but a bit shallow and flat, featuring an array of red fruits in a middleweight style. Score: 88. Reviewed July 8, 2017 ARTICLE »

2013 Roma’s Vineyard Ridge Top Anderson Valley Pinot Noir

14.0% alc., 115 cases, $49. Dry farmedvineyard at 1,850 feet overlooking Boonville. Goldridge loam soils. Pommard clone. Aged 18 months in French oak barrels. Unfiltered. · Light cherry red color in the glass. Nicely composed aromatic profile featuring cherry, cranberry, rose petal and wooded path. Light to mid weight in style, and powerfully flavored with a lovely blend of cherry and spice, this wine is elegantly fashioned, nicely balanced, clean and long in the mouth. This beauty sneaks up rather than overwhelms. Score: 92. Reviewed July 24, 2016 ARTICLE »

2012 Roma’s Vineyard Ridge Top Anderson Valley Pinot Noir

14.0% alc., 125 cases, $49. Aged 15 months in French oak barrels and bottled unfiltered. · Light cherry red color in the glass. Lovely aromas of black cherry, baking spices, wilted rose and sandalwood. Lighter styled, with flavors of well-spiced dark cherry carrying through a juicy finish where aggressive tannins rise up to leave an astringent impression. Score: 89. Reviewed July 24, 2016 ARTICLE »



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