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A producer of many value priced red and white varietals. The Classic Oregon Pinot Noir and Pinot Gris are priced under $20.
Three tasting rooms: at the winery in Rickreall, in downtown McMinnville, and a the estate Legacy Vineyard just east of Salem.
2014 Eola Hills Oregon Chardonnay
12.5% alc., pH 3.23, TA 0.55, RS 6 gm/L, 3,718 cases, $13. Sourced from vineyards throughout Oregon. Harvest Brix 19.2º-24.3º. Fermented and aged in oak for 8 months. · Moderately light golden yellow color and clear in the glass. Like able aromas of lemon, mango and white flower lead to pleasing flavors of lemon, baked apple, brioche, creme caramel, toast and vanilla. The acidity is nicely integrated in this easy to like wine. Score: 88. Reviewed July 9, 2016 ARTICLE »
2014 Eola Hills Oregon Pinot Noir
13.4% alc., pH 3.90, TA 0.64, 24,500 cases, $19. Harvest Brix 23.8º average. · Moderate reddish purple color in the glass. Very aromatic, with scents of black cherry and oak spice. Soft and silky in the mouth, with a discreet core of cranberry and black cherry fruit embellished with toasty oak, finishing with good juiciness. Score: 88. Reviewed July 9, 2016 ARTICLE »