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Siduri Wines
Adam and Dianna Lee travel the state of California and Oregon sourcing grapes for their primarily vineyard-designate Pinot Noirs (18 different bottlings in 2006). Personally, I think managing the vast number is a difficult task and the wines suffer some inconsistency as a result, with some wines being very good and others just decent. That said, you won't find a more passionate winemaker than Lee and you have to respect his talents and time management. Adam is known as Uncle Sid by his peers because he was one of the first young hounds in the Pinot race and one of the first to produce Pinot Noir is a full-bodied style. He was the model and or mentor for many other Pinot Noir specialists such as Brian Loring (Loring Wine Company), Andrew Vignello (A.P. Vin) and Michael Browne (Kosta Browne). Lee crafts his wines out of an urban warehouse winery in northwest Santa Rosa (981 Airway Court, Suites E & F). Founded in 1994, production is now 7,500 cases. His wines have good retail distribution and are sold through a mailing list (an informative newsletter accompanies each group of releases). Tours and tasting daily by appointment (707-578-3882, vino@siduri.com). Lee also crafts Syrah and other varietals under the Novy label. Articles About Siduri Wines
2011 California Pinot Noir All-Americans Second Team (8.47 12/20/2011)
Celebrated Vineyards Focus Tasting (7.24 8/28/2009) Clos Pepe: A Grape named Pinot, a Vigneron, a Facilitator, a Dead Head, a Dog named Bud, and a Horse named Charlemagne (8.12 3/11/2010) Garys’ Vineyard 2004 Horizontal Tasting (7.21 7/9/2009) Monterey County: Great Pinot Values (7.25 9/5/2009) Oregon Pinot Noir Tasting (6.20 3/27/2007) Pinots from the Edge (6.57 4/7/2008) Pisoni Vineyard: Pinot Noir from Heaven (8.2 10/3/2009) Prince’s Excellent Adventure at WOPN (6.56 3/23/2008) Siduri Wines (7.6 11/17/2008) Siduri Wines: A Modest Winery with an Ambitious Range (8.32 3/1/2011) Siduri Wines: Something for Everyone (8.13 4/8/2010) Reviewed Wines2009 Siduri Sonoma County Pinot Noir 14.1% alc., 2,657 cases, $20, screw cap. A blend of several wellknown vineyards (Van der Kamp, Sapphire Hill, Sonatera and others) and clones (Martini, 667, 777, 115, Pommard and Mt. Eden). · An appealing perfume of spiced black cherries and raspberries with oak in the background, fading some over time in the glass. Moderately intense black cherry core with some strawberry and pomegranate flavor in the background. A little earthy and oak influenced with a finish that is a little shallow. A back porch Pinot that is definitely worth the tab. Decent. Reviewed March 2, 2011 ARTICLE »
2009 Siduri Russian River Valley Pinot Noir 14.3% alc., 1,132 cases, $30, screw cap. · Prototypical Russian River Valley nose of Bing cherry and baking spice with a medium-weighted core of tasty and richly flavored dark cherries. The tannins are restrained and a touch of oak in the background is complimentary. A solid drinker. Good (+). Reviewed March 2, 2011 ARTICLE »
![]() 2009 Siduri Santa Lucia Highlands Pinot Noir 14.3% alc., 1,855 cases, $30, screw cap. 45% Rosella’s Vineyard, 26% Pisoni Vineyard, 20% Garys’ Vineyard, and 9% Sierra Mar Vineyard. Clones include Pisoni selection, 777, 828 and Pommard. · The deepest and darkest color in the lineup. Aromas of fresh plums, blackberry jam and a hint of oak. Intense, yet charming essence of black Pinot fruits with a substantial tannic backbone. A seamless and highly enjoyable wine that is clearly representative of Santa Lucia Highlands terroir. Very good. Reviewed March 2, 2011 ARTICLE »
2009 Siduri Sonoma Coast Pinot Noir 14.1% alc., 1,028 cases, $30, screw cap. · Exotic, demure aromas of berry compote and bacon. Moderately intense flavors of juicy dark berries and plums with a hi-tone backbone fueled by lively acidity. A lot to like here with plenty of tasty fruit, gossamer tannins and a refreshing finish. Good (+). Reviewed March 2, 2011 ARTICLE »
![]() 2009 Siduri Keefer Ranch Vineyard Russian River Valley Pinot Noir 14.2% alc., 247 cases, $48. · Subdued but alluring perfume of strawberries, red cherries, cream soda and dried rose petals. Delicious and vivid cherry and berry flavors with hints of baking spice and oak. A hi-collared wine with a lovely mouthfeel, comforting finesse, and a bright pop of cherry on the finish. This vineyard continues to impress. Reviewed March 2, 2011 ARTICLE »
![]() 2009 Siduri Garys’ Vineyard Santa Lucia Highlands Pinot Noir 14.2% alc., 298 cases, $50. Siduri is entering the second decade of working with this vineyard. A combination of Pisoni selection on 5C rootstock (33% whole cluster, indigenous fermentation), and Pisoni selection on 3309 rootstock (15% whole cluster, inoculated with a Williams Selyem winery yeast isolate). · Enticing aromas of black cherries, deeply colored berries and cola. A lip smacker with oodles of fruit that saturates the palate and persists on the finish with a clinging vengeance. Soft and smoothly textured, this is a kick-ass Pinot that will bring you to your knees. Reviewed March 2, 2011 ARTICLE »
2008 Siduri Wines Chehalem Mountains Willamette Valley Pinot Noir 13.0% alc., 1,183 cases, $30, screw cap. A blend of fruit from Muirfield, Beran and Arbre Vert Vineyards. The vines in these vineyards are at least 17 years old. · Shy aromatics reveal scents of wild red berries, underbrush and herbs. Moderately light in weight, with attractive, slightly sweet flavors of dark strawberries and raspberries. Bright acidity with soft tannins that arrive with a rush on the dry finish. Needs another 6 months to free-up the aromatics and integrate the tannins. Good. Reviewed April 9, 2010 ARTICLE »
![]() 2008 Siduri Wines Russian River Valley Pinot Noir 14.3% alc., 1,782, $30, screw cap. A blend of fruit from six vineyards with nearly half coming from Keefer Ranch. Clones 114, 115, 667, 777, Pommard, 2A and 23. Plenty of single-vineyard juice in this wine as production was significantly ramped up in this vintage. · Lovely perfume of black cherries, grape soda, black currants, spice box and oak. Moderately rich core of black cherry fruit with underpinnings of sassafras, cola, root beer and oak toast. The ripest fruit in the 2008 appellation lineup. Juicy, with supple tannins and respectable persistence on the finish. Very good. Reviewed April 9, 2010 ARTICLE »
2008 Siduri Wines Sonoma Coast Pinot Noir 14.1% alc., 486 cases, $30, screw cap. · Impressively nuanced nose highlighting scents of strawberries, blackberries, underbrush, leather, lavender and exotic Eastern spices. Moderately rich in intensity with a savory and loamy bent and supporting oak. Smoothly textured with a fruity finish. Good. Reviewed April 9, 2010 ARTICLE »
![]() 2008 Siduri Wines Sta. Rita Hills Pinot Noir 14.1% alc., 611 cases, $30, screw cap. · Deeply colored. Alluring scents of raspberries and cherries with hints of spice and herbs. Very tasty, penetrating and attention-getting dark red fruit core set off by perfectly balanced acids and tannins. The restrained oak is a perfect compliment. Very juicy with a fruity persistence on the bright finish. There are not many appellation wines from the Sta. Rita Hills and this is the best I have ever tasted. The wine really shows off the bright acidity and well-proportioned tannic structure that are typical of the wines of this appellation. Tasted twice with the same results. A stunning appellation wine at a very attractive price. Reviewed April 9, 2010 ARTICLE »
![]() 2008 Siduri Wines Amber Ridge Vineyard Russian River Valley Pinot Noir 14.3% alc., 147 cases, $45. · The nose on this wine is restrained and delicate at this stage showing aromas of black cherries and baked bread. Once you take a sip of this beauty, you are quickly seduced. Delicious flavor core of Bing cherries, pastry dough, cola and a touch of oak and an exotic spice note in the background. Great fruit intensity on the mid palate. The tannins are very supple making this very drinkable now. Silky, sensual and impeccably balanced, this wine sports the prettiest fruit in the lineup. Reviewed April 9, 2010 ARTICLE »
2008 Siduri Wines Keefer Ranch Vineyard Russian River Valley Pinot Noir 14.1% alc., 247 cases, $48. · Lightest in color in the lineup of 2008 Pinot Noirs tasted. Starts off shy, picking up more fruit intensity in the glass. Aromas of ripe strawberries, cherries, raspberries, red licorice, crushed rock and subtle oak. Oakkissed dark red fruits are a bit flat and linear. Juicy with lively acidity, supple tannins, and pleasing finesse. A definite oak influence should resolve with more aging. This wine hasn’t come together yet but is promising. Good. Reviewed April 9, 2010 ARTICLE »
2008 Siduri Wines Sonatera Vineyard Sonoma Coast Pinot Noir 14.1% alc., 396 cases, $48. · Aromas are more savory than fruity featuring notes of brier patch, toast, herbs, oak and cedar. A bit reluctant at first, developing more charm with time in the glass. Oak-kissed berry and plum fruit with an earthy, feral edge. Admirable silkiness and balance, with mild tannins and some finishing persistence. Good. Reviewed April 9, 2010 ARTICLE »
![]() 2008 Siduri Wines Cargassachi Vineyard Sta. Rita Hills Pinot Noir 13.8% alc., 146 cases, $49. · A young wine with shy aromas of dark fruits, smoke, and oak spice. Earthy and brooding, deep and dark, with rich flavors of plums and blackberries, touched by savory herbs, black tea and chicory. Plenty of tannin to shed. The creamy mouth feel is very sexy. Hard to get your arms around this one now, but this is an incredible effort that will repay a few years in the cellar. Reviewed April 9, 2010 ARTICLE »
2007 Siduri Rosella’s Vineyard Santa Lucia Highlands Clone 115 Pinot Noir (barrel sample) · Both of Siduri wines were distinctly browner in color, although by no means oxidized, compared to the rest of the wines on the table. Bright sour cherry and cinnamon nose. Very fruit-forward flavors, big wine, finishing grip and seems almost ready to drink. Reviewed March 23, 2008 ARTICLE »
![]() 2007 Siduri Santa Lucia Highlands Pinot Noir 14.1% alc., $36. · Moderately light garnet color. Aromas of berries and cherries with competing notes of oak char and oak spice. On the palate there is respectable richness of black raspberry fruit with hints of tar and black tea. The tannins are soft and the finish is crisp and refreshing. The vein of noticeable oak that runs through this wine spoils the experience for me. Reviewed September 5, 2009 ARTICLE »
![]() 2007 Siduri Clos Pepe Vineyard Sta. Rita Hills Pinot Noir 14.1% alc., 241 cases, $50. · The nose offers aromas of dark berries, oak and creosol. Rich and fruit-driven, and somewhat linear. Very smoothly textured with caressing tannins and acidity. Good. Reviewed March 11, 2010 ARTICLE »
2006 Siduri Garys’ Vineyard Santa Lucia Highlands Pinot Noir Highly forthcoming Xmas spice nose. Delicious glycerol-laden fruit, dark fruit spectrum, very aromatic finish. Superb. Although Sidur single vineyard Pinot Noirs are too big, too alcoholic, too sweet for me (Russell) more often than not, the ones that don’t cross that line, including this example, are wonderful. (I agree with that statement). Reviewed March 23, 2008 ARTICLE »
2006 Siduri Terra De Promissoi Sonoma Coast Pinot Noir 14.1% alc., $37. · Big stewed tomato and heavily oak spiced nose. Fruit intensity is lacking on the palate with green flavors and oak most prominent. Light in body, soft in texture with plenty of brisk acidity. Reviewed April 7, 2008 ARTICLE »
2006 Siduri Sapphire Hill Russian River Valley Pinot Noir 13.4% alc., 295 cases, $40. Siduri has sourced fruit from this vineyard since 2000. This is consistently one of Siduri’s most elegant bottlings. 13 barrels out of 38 were chosen for this vineyard-designated wine. · A demurely colored and lighter weighted wine of great finesse with oak-kissed strawberries and cherries running throughout. The gossamer tannins create a silky texture. Very approachable, but leans a little heavily on oak. Reviewed November 17, 2008 ARTICLE »
![]() 2006 Siduri Rosella’s Vineyard Santa Lucia Highlands Pinot Noir 14.1% alc., 490 cases, $45. Juice was bled off to concentrate the wine, more whole clusters were used than normal, and strict barrel selection was employed. A blend of Pisoni clone, Pommard clone and Dijon clones 777 and 828 aged 10 months in 80% new French oak. · Lovely aromas of black raspberry, plum jam, oak and green tea. Bright, tantalizing and full-bodied blackberry fruit with an attractive earthy note and a hint of citric tang on the clean finish. The tannins and oak are beautifully reigned in. The pedigree of the fruit really shows through in this wine and it is one of the best examples of Rosella’s Vineyard Pinot Noir I have ever tasted. A show-stopper and everything you could ask for in a Santa Lucia Highlands Pinot Noir. Reviewed November 17, 2008 ARTICLE »
2006 Siduri Sonatera Vineyard Sonoma Coast Pinot Noir 13.6% alc., 486 cases, $45. A blend of 32% Pommard clone with the remainder Dijon clones 115, 667 and 777. Aged in 81% new French oak for 10 months. · Darkly colored. Fruity nose featuring very ripe blackberry and black stone fruits with toasty oak and a hint of spearmint. The attack of dark fruits is rich and fulfilling with a smooth follow-through, finishing with a generous strike of oak. Reviewed November 17, 2008 ARTICLE »
2006 Siduri Pisoni Vineyard Santa Lucia Highlands Pinot Noir 14.1% alc., $48. · An oak-inspired wine that has beautiful fruit. Aromas of black cherries, sage and oak. Full-bodied flavors of blackberries and black cherries with noticeable oak in the background. A robust, structured wine with delicious fruit, moderate tannins and a dry finish. Oak lovers will relish this wine. Reviewed October 3, 2009 ARTICLE »
![]() 2006 Siduri Truett Nolan California Pinot Noir 14.1% alc., 192 cases, $70. This is a special wine to honor the birth of the Lee’s third child, Truett Nolan, who was born April 17, 2006. It is a blend of 50% Keefer Ranch Pinot Noir, 25% Sonatera Vineyard Pinot Noir, and 25% Clos Pepe Vineyard Pinot Noir. Barreled for 16 months. · The nose is restrained but charming offering oak-dusted black cherries and a small dose of good Pinot barnyard. Lovely red Pinot fruits are softly textured and enhanced by oak and spice. The whole package is seamless and comforting and the finish has remarkable persistence. This is a refined and restrained Pinot Noir that offers its pleasures slowly - a wine that seduces you rather than attacks you. It was still drinking beautifully the next day from a re-corked previously opened bottle portending a long life ahead. Here’s hoping the Lees keep having children. Reviewed November 17, 2008 ARTICLE »
2004 Siduri Garys’ Vineyard Santa Lucia Highlands Pinot Noir 14.5% alc.. · Deep garnet color. Rich and ripe scents of black cherries and raspberries. A hedonistic style that retains plenty of sweet fruit richness and has shed all of its tannins. Stacked and packed with fruit with admirable balance for such a big-boned wine. Reviewed July 9, 2009 ARTICLE »
2003 Siduri Muirfield Vineyard Willamette Valley Pinot Noir 14.3% alc.. · A decent ‘whitebread’ wine that is soft in texture. Simple and fruity rather than complex. Reviewed March 27, 2007 ARTICLE »
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