VOLUME 7, ISSUE 9
January 1, 2009
2008 Pinot Noir All-Americans
2008 California Pinot Noir All-Americans
2008 Oregon Pinot Noir All-Americans
2008 Value-Priced California Pinot Noir All-Americans
2008 Value-Priced Oregon Pinot Noir All-Americans
2008 Top New Zealand Pinot Noirs
2008 Pinot Noir Shootout Prelims
B Vineyards & Habitat Earns an A+
EMTU Estate Wines: Pinot Noir From Dedicated Humanitarians
Skewis Wines
Latest Pinot Noirs from Lost Canyon
Wrotham Clone of Pinot Noir
Scherrer Pinot Noir Rocks
2007 Loring Wine Co Pinots
A Long Tradition at Foxen Winery
Small Sips of Russian River Valley Pinot
More Sips of Pinot
Ojai Vineyard
Oregon Pinot Not Exclusive to the Willamette Valley
White Christmas in the Willamette Valley
Styling the Pinot Noir Highway
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Bouchaine
Bouchaine is the oldest continually operated winery in Carneros. It was first planted to vines and orchards by the Carneros legend, Boon Fly, in the mid 1800s. A couple of owners followed, including Italian immigrant Johnny Garetto and the Beringer Brothers. In 1981 the winery was acquired by Burgundian enthusiasts Gerret and Tatiana Copeland. A massive renovation of Bouchaine was undertaken in 1995 and in 2002 Michael Richmond was hired as winemaker and general manager. Michael Richmond is a veteran of over 30 years in the winemaking business. He founded Acacia Winery in Carneros and later managed Carmenet Winery for Chalone. He is one of the co-founders of the Steamboat Pinot Noir Conference in Oregon. As an avid cyclist, you may pass him on your travels in Carneros. Bouchaine Vineyards wines are available on the website. There is also decent retail distribution. The winery is open to visitors daily from 10:30-4. The address is 1075 Buchli Station Rd, Napa. The phone is 800-654-WINE. Articles About BouchaineReviewed Wines![]() 2006 Bouchaine Carneros Pinot Noir 14.1% alc., $30. A combination of fruit from estate and neighboring vineyards. Dijon, Pommard and Swan clones. Gold Medal San Francisco Chronicle Wine Competition 2008. · Ripe flavors of dark cherries, blackberry jam and a little dark chocolate. There is a moderately lush entry attack of dark stone fruit, berries and root beer flavors with an accompanying velvety mouth feel, supple tannins and lively acidity on the dry finish. A reliable drinker from a consistent producer. Reviewed January 1, 2009 ARTICLE »
2005 Bouchaine Napa Carneros Pinot Noir Subscribe now for full access to all tasting and production notes.
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