2010 Patz & Hall Dutton Ranch Sonoma Coast Chardonnay

14.2% alc., $42. A vineyard designate for Patz & Hall since 1998. A blend from seven blocks of Chardonnay farmed by the Dutton family, largely planted with California heirloom selections (Robert Young, Rued, Hyde-Wente, and UCD clone 4). Whole cluster pressed, indigenous yeast fermentations, aged sur lie with weekly stirring, 100% malolactic fermentation in barrel, aged in 45% new French oak barrels. · Pale straw color in the glass. Aromas of peach, Asian pear, coconut and sawmill lead to very tasty flavors of baked peach, pear, lemon curd, cocoa and toffee. Very smooth in the mouth with well integrated supporting acidity, finishing bright and clean. Very well crafted and highly enjoyable, but not quite the flavor impact of the Hudson Vineyard offering. Very good (+). Reviewed October 2, 2012

Winery: Patz & Hall
From article: Chardonnays to Admire