Vineyard: Hallberg

OwnerBrice Cutrer Jones
AppellationSonoma Coast
StoryNamed for its previous owners, Don and Marcia Hallberg, now owned and farmed by Emeritus.
Acres105
VarietiesPinot Noir
ManagersKirk Locca

Articles mentioning wines produced from this vineyard

Reviewed wines produced from this vineyard

2017 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

13.8% alc., $55. 100-acre vineyard nestled in the Green Valley of Russian River Valley. A blend of many of the best blocks on this cool, foggy vineyard site including clones 667, 777, “828,” Pommard and a suitcase selection. · Moderate garnet color in the glass. Terrific array of aromas including black cherry, blackberry, red rose petal, cardamom spice and a hint of vanilla. The impressive harmony strikes a chord with the first sip. Mid-weight plus flavors of dark cherry and raspberry that stand out for their freshness. A big mouthful of fruit let lithe on the palate with fine-grain tannins and amazing fruit intensity that lingers on the finish. Score: 94. Reviewed June 14, 2020 WINERY » ARTICLE »

2016 Joseph Jewell Russian River Valley Pinot Noir

14.2% alc., pH 3.62, TA 0.57, 540 cases, $40. Release July 2019. Sourced from five vineyards - Hallberg, Starscape, Bucher, 800 vines and Horse Shoe Bend. Multiple clones including 777, 114, 115, “828,” Pommard, Martini and Swan. Harvest Brix 25.9º. Aged 11 months in French oak barrels, 20% new. · Moderate garnet color in the glass. The nose is primarily oak-driven with aromas of toast and smoke overriding the black cherry fruit. Mid weight flavors of blackberry, boysenberry and black raspberry with generous toasty oak in the background. An unpolished, voluptuously fruity wine with a modest finish. Score: 88. Reviewed June 19, 2019 WINERY » ARTICLE »

2016 Emeritus Hallberg Ranch Russian River Valley Pinot Noir

13.9% alc., $44. This wine represents the diversity of the Hallberg Ranch. A blend of about 40 individual lots of Hallberg Pinot Noir. Aged 10 months in French oak barrels, 32% new. Estate grown, produced and bottled. · Moderate garnet color in the glass. A heavy imprint of oak is evident on the nose that offers aromas of toast, savory spices, black cherry and clay. A middleweight plus style with layers of blackberry and black current fruit. Lush in texture with good structure, but there is a stemmy thread in the background and the wine could use more energy. Score: 89. Reviewed June 19, 2019 WINERY » ARTICLE »

2016 Gary Farrell Hallberg Vineyard-Dijon Clones Russian River Valley Pinot Noir

13.7% alc., pH 3.39, TA 0.67, 937 cases, $60. Released September 18, 2018. Clones 667 and 777. A small percentage of whole cluster. 4 to 7-day cold soak, 7-10 days post fermentation extended maceration, and aging for 10 months in French oak barrels, 40% new. · Moderately dark garnet color in the glass. Shy aromas of grilled dark fruits, sweet pipe smoke and wet earth. A full-bodied, big gulp of purple and black fruits, yet the wine is in balance without heaviness or flabbiness. the appealing texture is satiny and the intense boysenberry-themed finish really satisfies. I find that the dark color and rich fruit is typical for this vineyard. Theresa has been able to tame the fruit explosion as well as conceal the oak in the background. This is a terroir-driven wine that gives n exact expression of site. Score: 94. Reviewed September 14, 2018 WINERY » ARTICLE »

2016 Joseph Jewell Hallberg Vineyard Russian River Valley Pinot Noir

14.2% alc., pH 3.58, TA 0.61, 175 cases, $60. Release July 2019. Clones 777 and Pommard 5. Dry farmed. 100% de-stemmed, aged 11 months in French oak barrels, 33% new. · Dark garnet color in the glass. Pleasant aromas of an array of dark red and black fruits with a compliment of oak spice. The flavors mimic the aromas in a nicely balanced mid weight styled wine with gracious tannins and a fruit-driven finish. Silky in the mouth and forward drinking. Score: 91. Reviewed June 19, 2019 WINERY » ARTICLE »

2016 Emeritus Pinot Hill East Russian River Valley Pinot Noir

13.0% alc., 300 cases, $75. Aged 10 months in French oak barrels, 50% new. Pinot Hill East is a significantly cooler east side of the vineyard. · Pleasing aromas of black cherry, blueberry, savory herbs and balsam. Similar to the Pinot Hill West bottling but more appealing aromatics. Mid weight in style and quite earthy in tone, with an array of black fruits. Sleek in the mouth with modest tannins and a modest finish. Like the Pinot Hill East botttling, this wine also displays a taste of guaiacol. I have found this flavor in certain vineyards such as Hansen and Bucher in the Russian River Valley and not everyone finds it unpleasant. Score: 90. Reviewed June 19, 2019 WINERY » ARTICLE »

2016 Emeritus Pinot Hill West Russian River Valley Pinot Noir

13.2% alc., 225 cases, $75. Aged 10 months in French oak barrels, 42% new. The west side receives more afternoon sun producing more overt fruit flavors. · Moderately light garnet color in the glass. Aromas of burnt tobacco, rose petal and black cherry. A mid weight style, with oak-infused and ostentatious purple and black fruits. Quite earthy with a noticeable taste of guaiacol. Unchanged when tasted the following day from a previously opened and re-corked bottle. Score: 89. Reviewed June 19, 2019 WINERY » ARTICLE »

2016 Emeritus Wesley’s Reserve Hallberg Ranch Russian River Valley Pinot Noir

13.7% alc., 450 cases, $75. This debut vintage is made exclusively from a selection of the prized center blocks of Hallberg Ranch, an area that yields the vineyard’s most robust and dark-fruited wines. Wesley’s Reserve is named after Brice’s father, William Wesley Jones, a former Air Force Colonel. Aged 14 months in French oak barrels, 35% new. · Moderate garnet color in the glass. Aromas of cherry vanilla cola and savory herbs come to the fore. A flood of blackest cherry, blackberry and Hoison flavors are framed by a healthy tannic backbone that keeps the generous fruit in balance. The wine saturates the mid palate and carries over to a boisterous finish of deep purple and black fruited goodness. Score: 92. Reviewed June 19, 2019 WINERY » ARTICLE »

2015 Joseph Jewell Russian River Valley Pinot Noir

13.5% alc., pH 3.56, TA 0.58, 675 cases, $40. 25% Hallberg Vineyard 777 and Pommard, 50% Starscape Vineyard 777, “828,” and Martini, an 25% Bucher Vineyard swan and Pommard. Harvest Brix 23.5º-25.9. Aged 11 months in French oak barrels, 20% new. · Moderately dark garnet color in the glass. Terrific nose offering aromas of vivid cherry, raspberry, spice and subtle toast. Thoroughly satisfying in a mid weight style featuring flavors of black cherry, blackberry and spice with a deft touch of oak in the background. Notable mid palate and finishing intensity, with gracious tannins. A charming AVA wine. Score: 92. Reviewed February 3, 2019 WINERY » ARTICLE »

2015 Emeritus Vineyards Hallberg Ranch Russian River Valley Pinot Noir

14.0% alc., $44. Soils here are Goldridge sandy loam. Multiple clones are planted over 107.76 acres, including 4, 5, 115, 459, 667, 777, “828,” Cruz, Elite and Hyde. · Moderately dark garnet color in the glass. This wine takes awhile to open and my comments are based on sampling the wine after the bottle had been opened several hours. Aromas of purple berries, spice and floral esters. An array of fruits great the palate including dark red cherry, raspberry and boysenberry arrayed in a mid weight style. Satiny in texture with modest tannins and bright acidity on the succulent yet uplifting finish. Great harmony at play here. Score: 93. Reviewed June 29, 2018 WINERY » ARTICLE »

2015 Gary Farrell Hallberg-Dijon Clones Russian River Valley Pinot Noir

13.9% alc., pH 3.36, TA 0.69, 818 cases, $60. Released September 2017. Sourced from the 100-acre Hallberg Vineyard located just west of the town of Sebastopol. Clones 777 and 667. 100% gently de-stemmed, 4 to 7-day cold soak, 10 days post fermentation extended maceration, inoculated for malolactic fermentation, and aged 10 months on the primary lees in French oak barrels 40% new. · Moderate garnet color in the glass. Heady aromas of boysenberry, earthy flora and bark. Noteworthy attack of mid weight boysenberry and blackberry fruits accented with baking spices and pine needle. Leaner than usual in this vintage, with bright natural acidity, immersed tannins, and some expansiveness on the finish. Score: 90. Reviewed October 8, 2017 WINERY » ARTICLE »

2015 Chateau St. Jean Russian River Valley Pinot Noir

14.6% alc., $70. Sourced from Hallberg Vineyard. Clones 777, 115 and “828.” 3-day cold soak, aged 17 months in French oak barrels, 70% new and aged an additional six months before release. · Dark garnet color in the glass. Muted aromas of black fruits, anise, dark toast and cigar. Ripe, bold and rich, with mid weight plus flavors of black cherry, blackberry, cassis, root beer and spice with an earthy undertone. Oak is well-integrated and the tannic backbone matches up well to the sappy fruit. Nicely balanced and well crafted in this ripe-fruited, hedonistic style, but not my cup of tea. Score: 88. Reviewed March 17, 2018 WINERY » ARTICLE »

2014 Joseph Jewell Rubies Russian River Valley Pinot Noir

14.2% alc., pH 3.51, TA ).59, 100 cases, $N/A. An annual wine club exclusive offering representing the finest barrels of each harvest. 50% Hallberg Vineyard clones 777 and Pommard 5, 25% Floodgate Vineyard clones 777, 667, 115 and Pommard 4, and 25% Appian Way Vineyard clones 115, 777 and Pommard 4 and 5. 100% de-stemmed grapes, aged 18 months in French oak barrels, 33% new. Bottled unfined and unfiltered. · Moderately dark reddish purple color in the glass. The nose is rather shy, offering demure aromas of blackberry jam and prune. Very ripe flavors of blackberry, raisin and cassis with an oak-driven marzipan note. Very silky, with supportive tannins and some length on the finish. Considerably more appealing when tasted the following day from a previously opened and re-corked bottle, showing more fruit expression including additional flavors of black plum, black raspberry and spice, and still sporting considerable length on a fruit-driven finish. This wine definitely needs more time in bottle. The extreme ripeness of the fruit may or may not be a liability depending on your taste. Score: 91. Reviewed February 25, 2017 WINERY » ARTICLE »

2013 Joseph Jewell Russian River Valley Pinot Noir

14.11% alc., pH 3.63, TA 0.59, 1,150 cases, $34. A blend of several vineyards: Hallberg, Floodgate, Appian Way, Bucher and Nurmi. 100% de-stemmed, aged 10 months in French oak barrels, 15% new. Bottled unfined and unfiltered. · Moderate reddish purple color in the glass. Nice perfume of Bing cherry, cherry pie spice, purple grape and a hint of oak. A solid offering of mid weight black cherry, blueberry and spice flavors with a top note of toast, earth, tar and black tea. Modest tannins, with some finishing intensity and a slight sense of alcoholic warmth on the finish. Score: 89. Reviewed March 12, 2016 WINERY » ARTICLE »

2013 Joseph Jewell Hallberg Vineyard Russian River Valley Pinot Noir

14.27% alc., pH 3.50, TA 0.56, 200 cases, $48. Release April 1, 2016. This original apple growing property, named after the former owners, Don and Marcia Hallberg, was sold to Emeritus Vineyards in 1999. Goldridge soils. Yields 2.40 tons per acre. 100% de-stemmed, aged 10 months in French oak barrels, 22% new. Bottled unfined and unfiltered. · Moderate reddish purple color in the glass. The scent of black raspberry, blackberry, spice and woodland is inviting. Up front black raspberry and blackberry fruits blanket the mid palate, carrying over on the lifted, juicy and very long sweet-fruited finish. A compliment of oak plays in the background in this harmonious offering. Considerably more enjoyable the next day when tasted from a previously opened and re-corked bottle. Score: 91. Reviewed March 12, 2016 WINERY » ARTICLE »

2013 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.1% alc., pH 3.44, TA 0.67, 1,290 cases, $55. Released January 21, 2015. The 100-acre Hallberg Vineyard is located in the Green Valley of Russian River Valley appellation. Mostly de-stemmed with a small portion of whole cluster. 5 to 7-day cold soak, 10 to 15-day extended maceration. Aged 14 months on the primary lees in 100% French oak barrels, 40% new. · Moderately light reddish purple hue in the glass. This wine aims to please with aromas and flavors of red berries, blueberries, and cherries with a modicum of oak contribution. Light to mid weight in size, with appealing tension and an uplifting cut of acidity typical of Gary Farrell wines. Quite charming. Score: 92. Reviewed August 18, 2015 WINERY » ARTICLE »

2013 Scherrer Hallberg Vineyard Green Valley of Russian River Valley Pinot Noir

14.5% alc., 48 cases, $75. Released November 2017. · Moderate garnet color in the glass. Aromas of black cherry, pomegranate, exotic spices and burnt tobacco (suggesting some whole cluster). A middleweight style with welcome elegance, offering flavors of black cherry, strawberry and pomegranate with noticeable smoky oak in the background, Nicely balanced with a pleasurable and extended finish. This wine grows on you the more you sample it, and was even better when tasted the following day from a previously opened and re-corked bottle. Score: 93. Reviewed November 12, 2017 WINERY » ARTICLE »

2012 DRNK Cavers Cuvée Russian River Valley Pinot Noir

14.5% alc., pH 3.78, TA 0.67, 196 cases, $32. From DRNK Wines in Sebastopol. Sourced from Saralee’s, Hallberg Ranch, and Sweetwater Ranch vineyards. Winemaker is Ryan R. Knude. · Medium reddish-purple color in the glass. The nose is shy upon opening and better the following day from a previously opened bottle. Aromas of dark red cherry, brewed tea and gingerbread. A pleasant, easy drinking wine with a mid weight core of slightly sweet cherries with notes of spice, cola and oak. Respectable balance with mild tannins and some finishing power. Score: 88. Reviewed January 20, 2014 WINERY » ARTICLE »

2012 MacRostie Sonoma Coast Pinot Noir

14.5% alc., 4,174 cases, $34, screwcap. Sourced from Champlain Creek and Wildcat Mountain vineyards in the Sonoma Coast, Hellenthal Vineyard in Fort Ross-Seaview, and Dutton-Hallberg Ranch in the Russian River Valley. 100% de-stemmed, inoculated yeast fermentation, punch downs and pump overs, aged 10 months in French oak barrels, 30% of which were new. · Moderately light ruby color in the glass. Aromas and flavors of cherry, plum and huckleberry with a complimentary touch of spice and oak. Soft and smooth in the mouth with balanced tannins and some finishing fruit presence. Easy to drink. Score: 89. Reviewed January 23, 2015 WINERY » ARTICLE »

2012 TR Elliott Queste Russian River Valley Pinot Noir

14.5% alc., 410 cases, $44. Released May 2014. 8 barrels of Hallberg Vineyard clone 115 and 9 barrels of O’Connell Vineyard Pommard clone. Goldridge sandy loam soils. 20% whole cluster, native yeast fermentation. Aged 11 months in 34% new French oak barrels. · Moderate reddish purple hue in the glass. Fresh aromas of strawberry, cherry, rose petal and spicy oak. Very nicely composed, with appealing flavors of Bing cherry syrup, cola and baking spices. A cherry-driven wine with balanced tannins and deft oak compliment. Highly enjoyable now, but has the balance for long term enjoyment. Score: 91. Reviewed November 19, 2014 WINERY » ARTICLE »

2012 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.2% alc., pH 3.42, TA 0.71, 1,198 cases, $55. Small percentage of whole cluster to add tannins, spice and complexity. 5 to 7-day cold soak, inoculated fermentation, 10 to 15-day post fermentation maceration. Aged 14 months in 40% new French oak on primary lees. · Dark reddish purple color in the glass. The nose picks up interest over time in the glass, revealing aromas of blackberry, plum reduction sauce and allspice. Has shoulders but is still refined, offering mid weight flavors of blackberry, plum and vanillin oak. Crisp and bright, with penetrating energy and a noticeably persistent finish. More integrated and complete the following day from a previously opened and re-corked bottle. Score: 92. Reviewed July 19, 2014 WINERY » ARTICLE »

2012 Gary Farrell Hallberg Vineyard Dijon Clones Russian River Valley Pinot Noir

14.5% alc., pH 3.38, TA 0.70, 484 cases, $60. Released May 2014. Partially de-stemmed (a small percentage of whole cluster was used), 5 to 7 day cold soak, 10 to 15 day extended maceration after fermentation. Aged 9 months in 40% new French oak barrels. Racked off the primary lees once just before bottling. · Medium reddish purple color in the glass. Aromas of very ripe dark berries, red and black licorice and spice. Mid weight flavors of very ripe blueberries and raspberries, with a hint of anise-laced oak. Juicy and bright with modest tannins and a soprano finish. When tasted the following day from a previously opened and re-corked bottle, the fruit approached over ripeness in flavor. Score: 89. Reviewed May 15, 2014 WINERY » ARTICLE »

2012 Gary Farrell Hallberg Vineyard 777 Oak Tank Fermented 17% Whole Cluster Russian River Valley Pinot Noir

14.3% alc., pH 3.50, TA 0.70, 120 cases, $65. Released June 2014. Clone 777 from Block M of the 100- acre Hallberg Vineyard. Partially de-stemmed with whole clusters placed on top of the de-stemmed fruit so the stems could dry and develop more spice and refined tannins. Foot treading of the grapes was used initially to macerate, then 1 to 2 punch downs per day. 10 to 15-day post fermentation extended maceration. Aged 14 months in 50% new French oak barrels on primary lees. · Moderately dark reddish purple color in the glass. The nose is very shy upon opening but explodes with aromatic goodness the following day from a previously opened and re-corked bottle. Plenty of spicy black berries seduce the senses on the mid to full-bodied palate and fruit-charged finish. Rather exotic, even fascinating, with many nuances unfolding over time in the glass. There is enough fruit to balance the wine’s broad shouldered tannins which will need some time in bottle to fully soften and integrate. A connoisseur's wine. Score: 94. Reviewed July 19, 2014 WINERY » ARTICLE »

2011 Joseph Jewell Russian River Valley Pinot Noir

13.47% alc., pH 3.50, TA 0.61,490 cases, $33. Sourced from Hallberg, Floodgate, Appian Way and Woods Family vineyards. Clones 115, 667, 777 and Pommard 4 and 5. Harvest Brix 23.2º-24.3º. 100% de-stemmed, fermented in stainless steel open top tanks for 7 to 14 days, aged 10 months in 19% new French oak barrels. · Medium reddish-purple color in the glass. A cherry-themed wine with complimentary notes of baking spices and herbal oak. Straightforward, modest in intensity, with lively acidity and gentle tannins. Score: 87. Reviewed September 5, 2013 WINERY » ARTICLE »

2011 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.5% alc., 602 cases, $55. Release September 2013. · Medium reddish-purple color in the glass. Very aromatic with enticing aromas of dark cherries and raspberries and spice. Very tasty with moderately intense flavors of darker stone and berry fruits and cassis, and a very subtle complement of oak and spice. Nicely balanced tannins, well-integrated acidity and a finish with considerable fruit-driven intensity. An impressive wine from a challenging vintage. Score: 91. Reviewed July 21, 2013 WINERY » ARTICLE »

2011 Gary Farrell Hallberg Vineyard Dijon Clones Russian River Valley Pinot Noir

14.4% alc., pH 3.45, TA 0.57, 400 cases, $60. Released May 2013. 100% de-stemmed, 5-day cold soak in small, open-top tanks. Aged 8 months in 40% new French oak barrels. · Medium reddish-purple color in the glass. Aromas of black cherries, baking spice, dried rose petals and new oak lead to middleweight, perfectly ripened flavors of dark cherries, black raspberries and oak spice. A spot of cola, sassafras and mushroom earthiness adds interest. Smooth on the palate with supportive tannins and welcoming accessibility. Score: 88. Reviewed October 11, 2013 WINERY » ARTICLE »

2011 Gary Farrell Hallberg Vineyard Clone 777 7% Whole Cluster Russian River Valley Pinot Noir

14.3% alc., pH 3.52, TA 0.60, 260 cases, $65. Released September 2013. One of a new series of wines called the (Winemaker’s) Inspiration Series for limited release. Inaugural bottling. From Block C at the Hallberg Vineyard, one of the coolest parts of the vineyard planted to clone 777. Aged 13 months in 40% new French oak barrels. · Medium reddish-purple color in the glass. The nose offers the essence of black cherries with accents of cardamom spice, dark red rose petals and oak vanillin. Delicious core of fresh black cherry and red raspberry fruits with a hint of exotic spice, savory herbs and cedary oak. The wine is soft and smooth on the palate with pleasing finesse, and finishes with a well-endowed cherry-driven finish. Score: 91. Reviewed October 11, 2013 WINERY » ARTICLE »

2011 Scherrer Hallberg Vineyard Green Valley of Russian River Valley Pinot Noir

14.5% alc.,48 cases, $75. Released October 2015. Fruit from this vineyard is the normal backbone of the Russian River Valley bottling. · Moderately dark reddish purple color in the glass. A haunting wine, with intense mid weight plus flavors of black cherry, blackberry, cola, spice, dried herbs and a hint of tarry oak. An underlying citric edge brings the juicy fruit alive. Impressive length on the palate and the lush finish. Score: 92. Reviewed November 22, 2015 WINERY » ARTICLE »

2010 Joseph Jewell Hallberg Vineyard Russian River Valley Pinot Noir

13.2% alc., 200 cases. · rately dark reddish-purple color in the glass. Deep aromas of black raspberry jam, plum, peat and oak. The flavors duplicate the aromas with a touch of spice and cola. Nicely blended tannins with bright underlying acidity. Seamless and gentle, with a modest tug of oak. A delicate expression of this vineyard in this vintage. Score: 90. Reviewed September 5, 2013 WINERY » ARTICLE »

2010 Alysian Hallberg Vineyard Crossroads Russian River Valley Pinot Noir

13.5% alc., pH 3.39, TA 0.66, 156 cases, $55. Dijon clone 777. Average harvest Brix 23.6º. 100% de-stemmed. Combination of wild and cultured yeast fermentation, MLF fermentation in barrel. Aged 12 months in 40% new and 60% one and two-year-old French oak barrels. · Medium reddish-purple color in the glass. Shy, slowly evolving aromas of dark berry jam and complimentary oak. Mid weight tasty flavors of blackberries, plum sauce and cola, robed in modest dusty tannins, and brought into focus with bright acidity, and finishing with a long dark-fruited finish with a citrus undertone. Very well crafted and reflective of the cool vintage. Even better the following day from a previously opened and re-corked bottle. This is a terroir-driven wine displaying the dark fruited character that is the signature of this vineyard. Very good (+). Reviewed February 27, 2013 WINERY » ARTICLE »

2010 Alysian Hallberg Vineyard Crossroads Russian River Valley Pinot Noir

13.5% alc.,156 cases, $55. · Moderately dark reddish purple hue in the glass. Aromas of black cherry, shaved oak and fennel lead to lean, dilute flavors of black cherry and plum with a citrus-infused cranberry finish. Hi-voltage acidity underlies the wine’s tartness, and the barely ripe fruit is austere. Score: 85. Reviewed January 20, 2014 WINERY » ARTICLE »

2010 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.0% alc., pH 3.41, TA 0.64, 520 cases, $55. Released September 2012. A 100-acre vineyard on Highway 116 in Sebastopol farmed by owner Kirk Lokka. Clones 667, 777, 828 and Pommard. Aged 13 months in 50% new French oak barrels. · Deep reddish-purple color and clear in the glass. This wine reflects nicely the terroir of this vineyard displaying aromas of chocolate-covered black cherries and black plums with a slight savory tone, and flavors of black cherry, cola, anise and dark chocolate. The most concentrated wine in the lineup with firm, fine-grain tannins, and a fruit-driven finish. Very good. Reviewed March 23, 2013 WINERY » ARTICLE »

2009 Joseph Jewell Russian River Valley Pinot Noir

13.9% alc., pH 3.54, TA 0.57, 125 cases $33. Hallberg, Floodgate and Appian Way vineyards. Clones 115, 667, 777, and Pommard 4 and 5. 100% de-stemmed. Aged 10 months in 20% new Francois Frères French oak barrels. · Moderate reddish-purple color in the glass. Aromas of dark cherries and berries, oak, and a little funk. Moderately intense, earth-kissed dark stone fruit and cherry cola juicy flavors wrapped in supple tannins. Well-crafted but flavors don’t excite. Decent. Reviewed January 11, 2012 WINERY » ARTICLE »

2009 Alysian Russian River Selection Pinot Noir

13.8% alc., pH 3.41, TA 0.73, 2,231 cases, $40. Fruit from Rochioli (Pommard). Allen (777), Starr Ridge (115 and 777), Floodgate (Martini and Dijon clones), and Hallberg (Cruz clone and 828). 100% de-stemmed, aged 10 months in 40% new (Francois Frères and Rousseau) and 60% one and two year old French oak barrels. · Medium reddish-purple color in the glass. Bright aromas of Bing cherries, cola and baking spice rise out of the glass, persisting over time. Moderately concentrated flavors of cherries wrapped in supple tannins and framed by bright acidity. Fat in the mouth with a richness only Russian River Valley Pinot Noir can deliver. I love this wine for its pure exuberance. Like cherry pie day at cooking school: cherries, baking spice and very interesting results. Reviewed April 4, 2012 WINERY » ARTICLE »

2009 Alysian Russian River Valley Selection

13.8% alc., pH 3.41, TA 0.73, 2,231 cases, $40. Multiple vineyard sources (Rochioli, Allen, Floodgate, Starr Ridge and Hallberg). Clones Pommard, 777, Martini, 115, Cruz and 828. 100% de-stemmed, aged 10 months in 40% new French oak barrels. Gary points out, “While we love the vineyard-specific wines for their purity and focused expression of each individual property, the Russian River Selection often displays greater complexity and (to some) is a more complete and satisfying offering.” · Moderate reddish-purple color in the glass. Bright aromas of Bing cherries and strawberries with good volume. Exuberant flavors of black cherries, dark red berries, tea leaf, cola and clove with a slight herbal note contributed by sweet oak. Full-bodied yet not overbearing, with reserved tannins, and admirable length. I agree with Gary that this is his finest Alysian Russian River Valley Selection to date. Exceptional flavor and intensity at a modest alcohol level: the holy grail of Pinot Noir. Very good (+). Reviewed June 24, 2012 WINERY » ARTICLE »

2009 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.1% alc. pH 3.37, TA 0.60, 626 cases, $55. Released September 1, 2011. This 100- acre vineyard is named for previous owners Don and Marcia Hallberg. Today it is farmed by partner and Sonoma-Cutrer alumnus Kirk Lokka. · Moderately dark reddish-purple color in the glass. Pleasant aromas of dark red and black fruits, spice, and wine cask, developing complexity over time in the glass. Tasty core of earth-kissed black plum and blackberry flavors with the fruit pulled into line with structured tannins and zippy citric acidity. A complimentary hint of oak brings up the rear. Drank nicely the following day from a previously opened and re-corked bottle. Very good. Reviewed July 23, 2012 WINERY » ARTICLE »

2009 Gary Farrell Hallberg Vineyard Dijon Clones Russian River Valley Pinot Noir

14.1% alc., pH 3.42, TA 0.67, 307 cases, $60. Released February 1, 2012. 100-acre vineyard named for its previous owners, Don and Marcia Hallberg. Now meticulously farmed by owner Kirk Lokka, a Sonoma-Cutrer alumnus. Dijon clones. · Moderate reddish-purple hue in the glass. Shy, but pleasant aromas of dark red and black cherries and berries, picking up more intensity over time in the glass. Very soft and silky in the mouth, with flavors of earthkissed dark red and purple fruits, finishing with exuberant cherries and raspberries and a good cut of acidity. Not fully expressive now, but still leaves a nice impression. Very good. Reviewed December 8, 2012 WINERY » ARTICLE »

2008 Gary Farrell Hallberg Vineyard Dijon Clones Russian River Valley Pinot Noir

100% clone 777. · Enticing aromas of plums, black cherries and underbrush. Very tasty core of dark red fruits that are nicely spiced. Still a Lolita and will need time to integrate the oak and shed some tannins, but the potential here is clearly all upside. Reviewed July 15, 2010 WINERY » ARTICLE »

2008 Halleck Vineyard Three Sons Cuvée Russian River Valley Pinot Noir

14.9% alc., pH 3.47, TA 0.614, 800 cases, $40. Sixth vintage. Sourced from the Farm and Hallberg vineyards. · Moderately light reddishpurple color in the glass. Relatively modest in intensity but flavorful featuring a core of well-spiced, dark red cherries and complimentary oak. An easy drinking and versatile wine. Good. Reviewed April 4, 2012 WINERY » ARTICLE »

2008 Alysian Hallberg Vineyard Crossroads Green Valley of Russian River Valley Pinot Noir

14.4% alc., pH 3.46, TA 0.67, 160 cases, $55. This vineyard is located in a cool region with Goldridge sandy loam soil and was developed 10 years ago by noted Sonoma County viticulturist Kirk Lokka. 50% Dijon clone 777 and 50% Cruz Clone. Aged 11 months in 45% new and 55% one and two-year-old French oak barrels. · Moderate reddish-purple color in the glass. Shy aromas of black cherries, red berries, spice, sandalwood and forest floor. Generously flavored with mixed berries clothed in fine-grain tannins and framed by balancing acidity, offering a soft, silky and sensual mouthfeel and a finish that is ridiculously long. In one word, terrific. Very good (+). Reviewed July 23, 2011 WINERY » ARTICLE »

2008 Alysian Hallberg Vineyard Crossroads Russian River Valley Pinot Noir

14.2% alc., 160 cases, pH 3.46, TA 0.67, $55. · Moderate reddish-purple color in the glass. Really impressive fruity nose offering vibrant aromas of ripe cherries and strawberries with hints of graham, BBQ and sandalwood. Mid-weight essence of fresh cherries and strawberries with a subtle nutty note in the background from oak. Dry, fine-grain tannins provide support for this pretty wine that exudes charm. Very Russian River Valley in character, a more restrained interpretation of this vineyard source, and a wine of exemplary pinotosity. Reviewed May 15, 2011 WINERY » ARTICLE »

2008 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

14.9% alc., pH 3.49, TA 0.589, 282 cases, $60. A vineyard off Highway 116 near downtown Sebastopol owned by Brice Jones at the site of the former Hallberg Apple Orchard. Dijon clones 777 and 115. · Alluring aromatic profile featuring scents of fresh berries, cherries, forest floor and spice. Flavors of dark cherries, ripe strawberries, peppery spice and sandalwood. Seamless and long on the finish. Very good. Reviewed April 4, 2012 WINERY » ARTICLE »

2007 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.2% alc., pH 3.43, 527 cases, $50. The 100-acre Hallberg Vineyard was named for its previous owners Don and Marcia Hallberg and today is owned by a group of investors headed by Brice Jones of Emeritus. 58% clone 777, 31% clone 667, 11% Pommard. The grapes were 100% destemmed, 5-day cold soak, inoculated with Assmanshausen yeast for primary fermentation. Aged in 55% new French oak barrels for 12 months. · Moderately dark reddish-violet color. Rich and pleasing aromas of black cherries, dark berries and crusty bread. On the palate there is a mix of Pinot fruits including cherries, black raspberries and plums with a hint of citrus on the finish. Earth, tea and cola notes add interest. The mouthfeel is very smooth, the dry tannins are reserved, and the wine shows admirable Pinot finesse. My only nit is that the wine lacks mid-palate impact and shows minimal finishing persistence, but these features should improve with another year or two in the bottle. Very good (-) Reviewed October 29, 2009 WINERY » ARTICLE »

2007 Gary Farrell Hallberg Vineyard Russian River Valley Pinot Noir

14.2% alc., pH 3.43, 527 cases, $50. Released in November 2009. The 100-acre Hallberg Vineyard is named for previous owners Don and Marcia Hallberg and today is owned by investors headed by Brice Jones (Emeritus) and farmed by one owner, Kirk Lokka. 58% clone 777, 31% clone 667 and 11% Pommard clone. · Deep reddish-purple color in the glass. Aromas of crisp dark fruits, forest floor and woodshed. Intense and thick on the palate with hints of grilled meat, tea and tobacco accenting the luscious black cherry and blackberry core. Remarkable persistence on the finish which features a hint of citrus peel. As different from the Rochioli bottling as night and day, but equally fine. Reviewed July 15, 2010 WINERY » ARTICLE »

2007 Alysian Hallberg Vineyard Crossroads Russian River Valley Pinot Noir

14.2% alc., pH 3.41, 230 cases, $55. Hallberg Vineyard is located in the Green Valley AVA. This vineyard was developed in 2000 by Kirk Lokka, a skilled viticulturist. Dijon clones 777 and 828. 100% destemmed. Aged 14 months in 45% new French oak barrels. · Shy dark stone fruit aromas emerge slowly in the glass offset by scents of oak and toasted brioche. With patient swirling, a tasty array of earth-infused blackberry and plum fruit emerges backed by a hint of lemon zest most evident on the crisp finish. A big-boned wine balanced nicely by lively acidity and very silky in the mouth. Tasted much better 8 hours later from a previously opened and recorked bottle. Reviewed June 8, 2010 WINERY » ARTICLE »

2007 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

14.9% alc., $55. 100% de-stemmed. 5-day cold soak, whole berry fermentation in 5-ton fermentation tanks. Aged 10 months in 30% new French oak. Clones 115 and 777. · Moderately light garnet color. Perfume of dark red cherries and plums accented with Provencal herbs and oak vanillin with a whiff of alcohol. Discreetly concentrated and tasty dark red Pinot fruits with accents of cola and brown spice. Velvety in the mouth with a fruity and pleasing finish. Reviewed July 9, 2009 WINERY » ARTICLE »

2007 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

14.2% alc., $55. · Shy but pleasing perfume of dark fruits. Earth-kissed fruits offer restrained lushness with good follow-through on the palate. A solid, fruit driven wine with admirable balance. Drink now. Very good. Reviewed February 15, 2010 WINERY » ARTICLE »

2007 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

14.5% alc., $55, released January 15, 2008. Hallberg Vineyard is a former apple orchard located off Highway 116 near downtown Sebastopol. Clones 115 and 777. Aged 10 months in 30% new French oak barrels. · A comforting and welcoming aromatic profile featuring vivid spiced plums and black raspberries. The mid-palate attack is joyously filled with deep black raspberry, dark cherry, and plum sauce intensity. Rich and full-flavored but polished and smooth in the mouth. This wine speaks softly but makes an impression. A fruit-filled fist in a velvet glove. Reviewed September 22, 2010 WINERY » ARTICLE »

2007 Gary Farrell Hallberg Vineyard Dijon Clones Russian River Valley Pinot Noir

14.4% alc., pH 3.44, 303 cases, $60. Released in February 2010. 52% clone 777, 43% clone 667 and 4% Pommard. · Deep, dark reddish-purple color in the glass. Similar aroma profile to the Hallberg bottling with high notes of forest floor and woodshed, but with redder berry scents. More fruit charm and crisper on the palate, less earthy and showing less grilled fruit flavors. Noticeable ripe tannins, but very smooth in the mouth. Very good. Reviewed July 15, 2010 WINERY » ARTICLE »

2006 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

14.9% alc., 295 cases, $55.From a vineyard located in Sebastopol that was formerly an apple orchard. · Lovely perfume of slightly confected black cherries, oak toast, and mocha java. Soft in the mouth with generous berry and cherry fruit. Fruit-driven flavors are primary with some earthiness in background. Plenty of acidity adds a lively tone. Reviewed July 9, 2009 WINERY » ARTICLE »

2006 Halleck Vineyards Hallberg Vineyard Russian River Valley Pinot Noir

14.9% alc., 295 cases, $55. From a Sebastopol vineyard that was once an apple orchard where the Hallecks purchased apples and apple juice. · Wild berries, sen-sen, cherries and crusty bread aromas draw you in. The wine offers a solid core of dark Pinot fruits with a sidecar of oak and earth, a dusty texture, admirable acid backbone, and a slightly dry but persistent finish. No octane in sight. A lot of potential lingering in the background here which needs time to break out. Be patient with this one. Even better from re-corked bottle next day. Reviewed March 17, 2008 WINERY » ARTICLE »

2005 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot

13.9% alc., 140 cases, $55. Clones 115 and 777. · Now this is what I’m talking about! An intriguing nose of crushed black cherry and mahogany wood shed leads to succulent red cherry and red currant flavors which take on darker tones with time in the glass. The fruit is pure and perfectly ripe. The finish is crisp and luscious with a raspberry kiss that persists an eternity. So sublime, I wanted to drink the whole bottle. Reviewed November 12, 2007 WINERY » ARTICLE »

2005 Halleck Vineyard Hallberg Vineyard Russian River Valley Pinot Noir

250 cases, $55. Call winery for availability. · Lighter garnet color. Bright cherry and roses on the nose with juicy cherries and berries on the palate with harmonious integration of t n’a and age related mellowing. A perfectly fine drink. Reviewed April 18, 2009 WINERY » ARTICLE »

2004 TR Elliott Queste Russian River Valley Pinot Noir

14.3% alc., 320 cases, $32. is primarily clone 777 from Hallberg Vineyard. · A darker fruit profile, admirable finesse, and ripe tannins. Reviewed March 5, 2007 WINERY » ARTICLE »

2004 TR Elliott Three Plumes Russian River Valley Pinot Noir

320 cases, $32. Theodore R Elliott is the man behind Elliott Family Cellars, a very small producer of Pinot Noir in Santa Rosa. He has many years experience as a grape grower and winemaker including a stint with Sonoma Cutrer. His wines are perfect examples of Russian River Valley Pinot Noir. This wine and his other cuvee (Queste) won Gold Medals at the 2006 Sonoma County Harvest Fair. The two Pinot Noirs he produces are cuvees from two vineyards - Vine Hill and Hallberg (formerly Goldridge). The wine is composed of three clones - 115, Pommard 5, and 777. Aging is in 36% new oak. The wines are available online on the website at www.elliottfamilycellars.com. · A nicely perfumed Pinot with cherries, rhubarb, and Asian spice. Elegant in style with plenty of appealing Pinot fruits and herbs enhanced with deft wood and spice. A welcome food partner as well. Reviewed January 22, 2007 WINERY » ARTICLE »

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2004 TR Elliott Three Plumes Russian River Valley Pinot Noir

14.3% alc., 400 cases, $32. A blend of clones 115 and Pommard from Vine Hill Vineyard. Both are excellent examples of Russian River Valley Pinot Noir which often has warm spice and cola complementing the fruit. · Red fruits, plenty of finesse, ripe tannins, and a juicy and mouthwatering finish. Reviewed March 5, 2007 WINERY » ARTICLE »