Vineyard: Adeline's

AppellationAnderson Valley
VarietiesPinot Noir

Articles mentioning wines produced from this vineyard

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2015 Zina Hyde Cunningham Adeline’s Vineyard Anderson Valley Chardonnay

14.2% alc., pH 3.31, TA 0.588, RS 1.55 g/L. Sourced from a Wente selection planted on 2 acres at 1,450 elevation on Steve Ledson’s 6,000-acre Bald Hills Ranch. Native yeast fermentation. Aged 15 months in French oak barrels, 20% new. Bottled without filtration. · Light golden yellow color in the glass. Bright aromas of lemon-lime, peach, cantaloupe and buttery brioche. Discreetly rich flavors of citrus, pear and white peach with a hint of caramel. Slightly creamy in texture, with integrated acidity and a uplifting finish. Quintessential California style of Chardonnay. Score: 94. Reviewed September 24, 2017 WINERY » ARTICLE »