Vineyard: Two Pisces

Articles mentioning wines produced from this vineyard

Petaluma Gap: Fog Noir (6.12 1/15/2007)
Pinots from the Edge (6.57 4/7/2008)
Taste of the Sonoma Coast (7.6 11/17/2008)

Wineries sourcing from this vineyard

Ridgeway Family Vineyards

Reviewed wines produced from this vineyard

2005 Ridgeway Family Vineyards Two Pisces Vineyard Sonoma Coast Pinot Noir

13.9% alc., 425 cases, $30. The Two Pisces Vineyard is located in southwest Petaluma. The winemaker is Dan Goldfield (Dutton-Goldfield). · Very complex aromas of berries, vanilla, mushroom and flowers with a hint of ethyl acetate. Terrific berry and cherry flavors nicely spiced with a touch of oak. Well-crafted and easy to drink because of suede-like tannins. There is something special about this vineyard. Reviewed April 7, 2008 WINERY » ARTICLE »

2005 Ridgeway Two Pisces Vineyard Sonoma Coast Pinot Noir

13.9% alc., 250 cases, $30. From a vineyard located on southwest Petaluma hillsides. Vinified by Dan Goldfield. · Luxurious scents of bright red cherries, sage and oak. Cherry-driven with crisp flavors and bright acidity on a medium-weighted framework. Reviewed November 17, 2008 WINERY » ARTICLE »

2004 Ridgeway Family Vineyards Two Pisces Vineyard Sonoma Coast Pinot Noir

13.8% alc., 295 cases, $25. · The nose offers an alluring attack of red stone fruits and vanilla-tinged oak. Once in the mouth, everything is just about perfect: juicy and vivid with great verve and texture. The finish of spiced red fruits is lengthy and satisfying. The wine was still tasty the next day from an opened bottle. A terrific Pinot with that alluring Pinot delicacy. You’re the one that I want. Reviewed January 15, 2007 WINERY » ARTICLE »

2004 Ridgeway Family Vineyards Two Pisces Vineyard Sonoma Coast Pinot Noir

13.8% alc., 295 cases, $26. Crafted by winemaker Dan Goldfield. · Still nice with another year of bottle aging. Charming aromas of black cherry, nutmeg and smoke. Plenty of red and black fruits to delight with a slight tobacco edge. Balanced beautifully, nice acid backbone, fine tannins and a lingering finish. Reviewed April 7, 2008 WINERY » ARTICLE »