VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Eric Ross
Eric Ross began in 1993 with the partnership of a couple of award winning photographers for San Francisco's two competing daily newspapers, Eric Luse and John Ross Storey. Together, they craft a number of varietal wines including Pinot Noirs from Saralee's Vineyard and Ivywood Vineyard, both in the Russian River Valley, as well as a Reserve labeled Poule d'Or. The wines are sold on the website. The winery is located in Glen Ellen in Sonoma Valley and is open for special events such as the Annual Savor Sonoma Valley Barrel Tasting & Culinary Experience. The tasting room at 14300 Arnold Drive in Glen Ellen is open daily 11:00-5:00. Annual production is about 3,000 cases. |
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