VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
The 35-acre Zotovich Vineyard sits in the heart of the Sta. Rita Hills AVA, just off Highway 246, located between Melville and Foley. The vineyard supplies fruit for Brewer-Clifton, Palmina, Paul Lato, Tyler and Barrel 27. Small lots of estate wine are vinified by Ryan Zotovich under the Zotovich Cellars label. Ryan has a degree in viticulture and enology from Cal Poly San Luis Obispo, and has worked as assistant winemaker at Palmina and Sea Smoke. The consulting winemaker initially was Steve Clifton of Brewer-Clifton.
300 cases of estate Pinot Noir were produced in 2007. In 2009, both an Estate and Estate Reserve Pinot Noir were produced as well as an Estate Syrah and Chardonnay.
The wine is sold directly on the website and through limited retail distribution. Direct sales and tasting are available in the winery's tasting room in the Lompoc Wine Ghetto.
Articles About Zotovich Cellars
2010 Zotovich Cellars Estate Grown Sta. Rita Hills Pinot Noir
14.3% alc., 550 cases, $N/A. · Moderately light reddish-purple color in the glass. Slightly pungent aromas with noticeable oak. Soft on the palate with tasty, light weighted dark berry and plum fruit flavors, somewhat buried in oak. Decent. Reviewed April 13, 2013 ARTICLE »
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