VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
Victor Hill Wines
Vic McWilliams, formerly the winemaker and founder of Castle Vineyards & Winery, is back with partner Tom Hill producing Pinot Noir under the Victor Hill label. Vic has made wines and managed vineyards in Sonoma County since 1978. He is known for his signature Pinot Noirs, Sauvignon Blancs, and Rhone varietals. Tom Hill, co-proprietor of Victor Hill Wines, grew up in Germany and lived in France and Switzerland, gradually developing a love of wine.
Victor Hill Wines, located in Sonoma, makes small lot premium wines produced exclusively from grapes grown in top Sonoma County locations including Sonoma Coast, Los Carneros and Russian River Valley appellations.
The Victor Hill Wines can be tasted at the winery's tasting room at 109 E Napa Street in Sonoma, just off the historic Sonoma Plaza.
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