VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
Owner and winemaker Miro Tcholakov was exposed to wine and winemaking at a very early age in Bulgaria. After studies in viticulture and enology, he took a position as a harvest intern at Sonoma County's Dry Creek Vineyard. This turned into a 9-year position rising through the ranks to assistant winemaker in 1997. In 1998, he became the winemaker at Trentadue Winery where he remains today. He also oversees many custom crush operations for winemaker clients. In 2001, he launched his own label.
A Pinot Noir is produced from Windsor Oak Vineyard in the Russian River Valley along with wines from warm climate red varieties.
The wines are sold on the winery's website.
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