VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
Matzinger Davies Wine Co
Husband-and-wife winemakers Anna Matzinger and Michael Davies produce wines at the Rex Hill facility. Davies has worked a number of places including A to Z Wineworks and Rex Hill and Matzinger was the winemaker at Archery Summit.
Matzinger earned a four-year degree in environmental science from Evergreen State College in Olympia, Washington and decided to become a winemaker. She started her career as a lab technician at Beringer Vineyards in the Napa Valley and went on to work at wineries in New Zealand and Australia. In 1999, she joined the winemaking team at Archery Summit, becoming head winemaker two years later, a post she held until early 2013.
The website is in development. A Pinot Noir is a blend from Three Trees Vineyard and Poco Vineyard in the Eola-Amity Hills, the Chardonnay from Archery Summit, and a Sauvignon Blanc from the Oregon side of the Columbia Gorge.
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