VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Firesteed Cellars
| Owner(s) | Howard Rossbach |
| Web site | www.firesteed.com |
| Link to this site |
Proprietor Howard Rossbach produces seven wines including three Pinot Noirs (Oregon Pinot Noir, Willamette Valley Pinot Noir and Citation Pinot Noir) as well as Oregon Pinot Gris, Chardonnay, Riesling and Rosé from Italy based on long-term contracts with growers. Production in 1992 was 7,000 cases and today the label produces 60,000 cases of wine.
In 2003, Firesteed bought Flynn Vineyards and transformed from a virtual to a real winery
The wines are distributed nationally and internationally. A tasting is open daily in Rickreall, Oregon.
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