VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Bob and Stacy Bressler left behind successful careers in technology and purchased a property in St. Helena with a 1-acre Cabernet Sauvignon vineyard in 1996. In 2000, they acquired an adjacent mature Cabernet Sauvignon vineyard.
They enlisted the assistance of David Abreu to manage the vineyards and Mia Klein to craft the wines.
The wines, which include a Russian River Valley Pinot Noir, are available through a mailing list with limited restaurant distribution.
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