VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
Bliss Family Vineyards
Irv Bliss acquired a 400-acre ranch in Mendocino County in 1943. He grew grapes and figs, raised sheep and cattle. In the 1970s, the land was converted to grapes.
The Brutocao family came to the New World and married into the Bliss family of farmers. In 1980, Brutocao Family Vineyards produced their first wine and in 1990 built a winery on the Bliss Ranch to make all wines Estate Produced. Eventually the business outgrew the winery and a new winery was built in 2003 and expanded in 2009. The Bliss Vineyard has 177 acres planted to multiple varietals.
A Mendocino County appellation Pinot Noir is offered along with several other varietals.
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