VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
A wine from Amayna, a producer in the Leyda Valley-San Antonio area of Chile. Boya was created by the Garces Silva family, pioneers in Chilean boutique estate wines. Boya in Spanish means "buoy" - an appropriate name for a wine coming from vineyards that overlook the Pacific Ocean.
A Pinot Noir is released under both the Amayna and Boya labels.
Articles About Boya
2012 Boya Leyda San Antonio Valley Chile Pinot Noir
13.0% alc., 1,500 cases, $22, screw cap. Also produced by the Garces-Silva family but from sections of the vineyard that are harvested earlier. Average age of vines is 4 years. Aged 6 months in third use French oak barrels. · Medium reddish-purple color in the glass. Unpleasant aromas of stem, grass, and green pepper. On the palate, delicate red cherry and berry flavors are featured underlain with a significant green herb and green bell pepper riff. Juicy, with nice balance and finesse, but the unripe, vegetal flavors spoil the experience. Score: 82. Reviewed October 27, 2013 ARTICLE »
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